Sugar Cookies Lab · Decision tree
Find your sugar cookie
Three questions sort all 513 recipes into 8 groups. Each question is about one of the ingredients recipes disagree on most, and splits the recipes in front of it at their own median, so each answer keeps about half of them. Every group ends with its median recipe in grams and the real recipes nearest it.
The questions
Question 1
More leavening than most, or less?
Soft sugar cookies use baking powder to puff; cut-out recipes use little or none so edges stay sharp.
All 513 recipes: median 1.3% of the flour weight, 3.5 g per 280 g of flour; middle half 0.4% to 2.1%; 22% use none.
Question 2
More egg than most, or less?
Egg binds the dough and makes it cakier; some cut-out recipes use none for a crisper, flatter cookie.
All 513 recipes: median 18% of the flour weight, 50 g per 280 g of flour; middle half 14% to 23%; 7% use none.
Asked within each answer to question 1, split at the median of the recipes that gave it.
Question 3
More sugar than most, or less?
Sugar tenderizes and spreads the dough as it melts; powdered sugar gives a finer, less spreading cookie than granulated.
All 513 recipes: median 64% of the flour weight, 180 g per 280 g of flour; middle half 53% to 83%.
Asked within each answer to question 2, split at the median of the recipes that gave it.
The key
Read left to right: pick an answer to question 1, then one of the answers beside it for question 2, and so on to a group. Each cell gives the answer, its bound in grams per 100 g of flour, and how many recipes give it.
| 1. Leavening | 2. Egg | 3. Sugar | Group |
|---|---|---|---|
| Moreover 1.3%254 | Moreover 18%124 | More80% or more64 | A64 |
| Lessunder 80%60 | B60 | ||
| Less18% or less130 | Moreover 71%65 | C65 | |
| Less71% or less65 | D65 | ||
| Less1.3% or less259 | More18% or more120 | Moreover 59%60 | E60 |
| Less59% or less60 | F60 | ||
| Lessunder 18%139 | Moreover 56%69 | G69 | |
| Less56% or less70 | H70 |
The 8 groups
Each median recipe is the median of every ingredient over the group's recipes, scaled to 280 g of flour, beside the typical batch of all 513. Bold rows are the ingredients the questions asked about.
Group A · 64 recipes · 12% of all
More leavening, more egg and more sugar
Leavening over 1.3%, egg over 18% and sugar 80% or more of the flour weight.
| At 280 g flour | Group A | All |
|---|---|---|
| Flour | 280 g | 280 g |
| Fat | 185 gabout 3/4 cup | 170 g |
| Sugar | 270 gabout 1 1/3 cups | 180 g |
| Egg | 65 gabout 1 1/2 large eggs | 50 g |
| Leavening | 6 g | 3.5 g |
| Salt | 3 g | 2 g |
Bake350°F (175°C) for about 11 minutes, the medians of the 56 recipes here that state a temperature and the 64 that state a time.
Nearest the middle of group A
Closest to the group's median on every ingredient at once.
- Chewy Sugar Cookies Recipe · crazyforcrust.comleavening 1.7% · egg 22% · sugar 97%
- Soft and Chewy Sugar Cookies · bakingamoment.comleavening 2.1% · egg 24% · sugar 95%
- Chocolate Chip Sugar Cookies · twopeasandtheirpod.comleavening 2.4% · egg 20% · sugar 102%
- M&M Sugar Cookies · twopeasandtheirpod.comleavening 2.4% · egg 20% · sugar 102%
- Easy Sugar Cookies · loveandlemons.comleavening 2.3% · egg 22% · sugar 80%
Group B · 60 recipes · 11% of all
More leavening, more egg and less sugar
Leavening over 1.3%, egg over 18% and sugar under 80% of the flour weight.
| At 280 g flour | Group B | All |
|---|---|---|
| Flour | 280 g | 280 g |
| Fat | 150 gabout 2/3 cup | 170 g |
| Sugar | 175 gabout 3/4 cup | 180 g |
| Egg | 65 gabout 1 1/2 large eggs | 50 g |
| Leavening | 6 g | 3.5 g |
| Salt | 2 g | 2 g |
Bake350°F (175°C) for about 11 minutes, the medians of the 55 recipes here that state a temperature and the 58 that state a time.
Nearest the middle of group B
Closest to the group's median on every ingredient at once.
- Gourmet Sugar Cookies · sugarspunrun.comleavening 2.2% · egg 22% · sugar 66%
- Unfussy Sugar Cookies · smittenkitchen.comleavening 2.4% · egg 21% · sugar 51%
- The One and Only Christmas Sugar Cookie · fifteenspatulas.comleavening 2.2% · egg 24% · sugar 47%
- Sour Cream Sugar Cookies · 12tomatoes.comleavening 2% · egg 27% · sugar 53%
- Classic Chewy Sugar Cookies · countryliving.comleavening 3% · egg 23% · sugar 69%
Group C · 65 recipes · 12% of all
More leavening, less egg and more sugar
Leavening over 1.3%, egg 18% or less and sugar over 71% of the flour weight. 5 of the 65 use no egg.
| At 280 g flour | Group C | All |
|---|---|---|
| Flour | 280 g | 280 g |
| Fat | 175 gabout 3/4 cup | 170 g |
| Sugar | 240 gabout 1 1/4 cups | 180 g |
| Egg | 41 gabout 1 large egg | 50 g |
| Leavening | 6 g | 3.5 g |
| Salt | 2 g | 2 g |
Bake350°F (175°C) for about 12 minutes, the medians of the 62 recipes here that state a temperature and the 65 that state a time.
Nearest the middle of group C
Closest to the group's median on every ingredient at once.
- Easy Sugar Cookies · lifeloveandsugar.comleavening 2.3% · egg 14% · sugar 87%
- Lemon Coconut Sugar Cookies · thecafesucrefarine.comleavening 2.2% · egg 13% · sugar 80%
- Christmas Sugar Cookie Recipe · thefirstyearblog.comleavening 1.7% · egg 14% · sugar 83%
- Halloween Sugar Cookie Recipe · thefirstyearblog.comleavening 1.7% · egg 14% · sugar 83%
- Rolled Sugar Cookie Recipe · thefirstyearblog.comleavening 1.7% · egg 14% · sugar 83%
Group D · 65 recipes · 12% of all
More leavening, less egg and less sugar
Leavening over 1.3%, egg 18% or less and sugar 71% or less of the flour weight. 4 of the 65 use no egg.
| At 280 g flour | Group D | All |
|---|---|---|
| Flour | 280 g | 280 g |
| Fat | 170 gabout 3/4 cup | 170 g |
| Sugar | 150 gabout 3/4 cup | 180 g |
| Egg | 37 gabout 1/2 large egg | 50 g |
| Leavening | 5 g | 3.5 g |
| Salt | 2 g | 2 g |
Bake350°F (175°C) for about 10 minutes, the medians of the 61 recipes here that state a temperature and the 65 that state a time.
Nearest the middle of group D
Closest to the group's median on every ingredient at once.
- Holiday Sugar Cookies and DIY Colored Sugar · theviewfromgreatisland.comleavening 1.8% · egg 13% · sugar 53%
- Sugar Cookie Pinwheels · sugarhero.comleavening 1.8% · egg 13% · sugar 53%
- Cream Cheese Sugar Cookies · sallysbakingaddiction.comleavening 1.8% · egg 13% · sugar 53%
- Raspberry Sugar Cookies · sallysbakingaddiction.comleavening 1.8% · egg 13% · sugar 53%
- Easter Egg Sugar Cookies · sugarhero.comleavening 1.9% · egg 14% · sugar 55%
Group E · 60 recipes · 11% of all
Less leavening, more egg and more sugar
Leavening 1.3% or less, egg 18% or more and sugar over 59% of the flour weight. 21 of the 60 use no leavening.
| At 280 g flour | Group E | All |
|---|---|---|
| Flour | 280 g | 280 g |
| Fat | 155 gabout 2/3 cup | 170 g |
| Sugar | 225 gabout 1 cups | 180 g |
| Egg | 65 gabout 1 1/2 large eggs | 50 g |
| Leavening | 2 g | 3.5 g |
| Salt | 2 g | 2 g |
Bake350°F (175°C) for about 11 minutes, the medians of the 50 recipes here that state a temperature and the 58 that state a time.
Nearest the middle of group E
Closest to the group's median on every ingredient at once.
- Sprinkle Sugar Cookies (Easy & No Chill) · thebakingchocolatess.comleavening 0.8% · egg 27% · sugar 80%
- Easy Sugar Cookies · beyondfrosting.comleavening 0.7% · egg 24% · sugar 68%
- Peppermint Sugar Cookies · beyondfrosting.comleavening 0.7% · egg 24% · sugar 68%
- Sprinkle Sugar Cookies · beyondfrosting.comleavening 0.7% · egg 24% · sugar 68%
- Christmas Cut Out Sugar Cookies (Cookie Cutters) · brooklynfarmgirl.comleavening 1.2% · egg 27% · sugar 80%
Group F · 60 recipes · 11% of all
Less leavening, more egg and less sugar
Leavening 1.3% or less, egg 18% or more and sugar 59% or less of the flour weight. 35 of the 60 use no leavening.
| At 280 g flour | Group F | All |
|---|---|---|
| Flour | 280 g | 280 g |
| Fat | 145 gabout 2/3 cup | 170 g |
| Sugar | 140 gabout 2/3 cup | 180 g |
| Egg | 60 gabout 1 large egg | 50 g |
| Leavening | none | 3.5 g |
| Salt | 0.5 g | 2 g |
Bake350°F (175°C) for about 11 minutes, the medians of the 48 recipes here that state a temperature and the 59 that state a time.
Nearest the middle of group F
Closest to the group's median on every ingredient at once.
- Ptit sablés de noel tout simple !!! · ptitchef.comleavening 0% · egg 20% · sugar 50%
- Sablés de Noël au thermomix · cookomix.comleavening 0% · egg 20% · sugar 48%
- Sablés de Noël au Thermomix · cuisine.journaldesfemmes.frleavening 0% · egg 20% · sugar 48%
- Sablés de Noël au Thermomix · cuisineaz.comleavening 0% · egg 20% · sugar 48%
- No-Spread Sugar Cookies · mybakingaddiction.comleavening 0% · egg 23% · sugar 57%
Group G · 69 recipes · 13% of all
Less leavening, less egg and more sugar
Leavening 1.3% or less, egg under 18% and sugar over 56% of the flour weight. 21 of the 69 use no leavening. 13 of the 69 use no egg.
| At 280 g flour | Group G | All |
|---|---|---|
| Flour | 280 g | 280 g |
| Fat | 195 gabout 3/4 cup | 170 g |
| Sugar | 185 gabout 1 cup | 180 g |
| Egg | 41 gabout 1 large egg | 50 g |
| Leavening | 1.5 g | 3.5 g |
| Salt | 2 g | 2 g |
Bake350°F (175°C) for about 10 minutes, the medians of the 59 recipes here that state a temperature and the 64 that state a time.
Nearest the middle of group G
Closest to the group's median on every ingredient at once.
- Almond Sugar Cookies · lecremedelacrumb.comleavening 0.4% · egg 15% · sugar 64%
- No-Chill Sugar Cookies · sugarspunrun.comleavening 0.3% · egg 15% · sugar 58%
- Chocolate Sugar Cookie · iambaker.netleavening 0.5% · egg 18% · sugar 61%
- ABC Sugar Cookies · countryliving.comleavening 0.6% · egg 16% · sugar 64%
- Classic Cut Out Sugar Cookies · butternutbakeryblog.comleavening 0.4% · egg 14% · sugar 57%
Group H · 70 recipes · 13% of all
Less leavening, less egg and less sugar
Leavening 1.3% or less, egg under 18% and sugar 56% or less of the flour weight. 39 of the 70 use no leavening. 14 of the 70 use no egg.
| At 280 g flour | Group H | All |
|---|---|---|
| Flour | 280 g | 280 g |
| Fat | 165 gabout 3/4 cup | 170 g |
| Sugar | 130 gabout 2/3 cup | 180 g |
| Egg | 37 gabout 1/2 large egg | 50 g |
| Leavening | none | 3.5 g |
| Salt | 1 g | 2 g |
Bake350°F (175°C) for about 11 minutes, the medians of the 59 recipes here that state a temperature and the 66 that state a time.
Nearest the middle of group H
Closest to the group's median on every ingredient at once.
- Nutmeg Sugar Cookies · tasteofhome.comleavening 0% · egg 13% · sugar 40%
- Lemon "Swig" Sugar Cookies with Lemon Frosting · melskitchencafe.comleavening 0.4% · egg 15% · sugar 50%
- Christmas Light Sugar Cookies · countryliving.comleavening 0% · egg 13% · sugar 53%
- Chocolate Sugar Cookie Recipe · inlaurasbakery.comleavening 0% · egg 14% · sugar 43%
- Sugar Cookie Recipe · janespatisserie.comleavening 0% · egg 10% · sugar 47%
How the questions are chosen
Each ingredient is ranked by how much recipes disagree on it: the width of the middle half of recipes (25th to 75th percentile) divided by the median, less 4% for each place it sits down this lab's list of ingredients, so the ones that define the dish win near ties. For sugar cookies the order is leavening (1.31), egg (0.51), sugar (0.46) and fat (0.33), and the first 3 are asked. Salt is never asked about: recipes differ on it mostly by brand and taste.
Every split is at the median of the recipes in front of it, rounded to the percentage shown. Recipes exactly at the median go to whichever side leaves the two halves more even. No answer may keep fewer than 5 recipes; a group that could not be split further says so.
The recipes listed under each group are the 5 nearest its median on every ingredient at once, each scaled by how much recipes vary on it. Every recipe page links to the original for the method.