Classic Chewy Sugar Cookies
Beth Branch · countryliving.com · 2023 · 22 serving(s)
Against 513 sugar cookie recipes
More leavening than 92% of recipes.
How it compares
Against the typical batch: the median of 513 sugar cookie recipes, per 100 g of flour.
- More leavening than 92% of recipes: 3% of the flour weight against the typical recipe's 1.3%, about 2.5 times as much.
- Egg in the middle half of recipes: 23% of the flour weight against the typical recipe's 18%.
Ingredients (9)
- 1 3/4 c. all-purpose flour, spooned and leveled≈ 219 g
- 3/4 tsp. baking powder≈ 3.5 g
- 1/2 tsp. baking soda≈ 3 g
- 1/2 tsp. kosher salt≈ 2 g
- 1/2 c. (1 stick) unsalted butter, at room temperature≈ 114 g
- 3/4 c. granulated sugar≈ 150 g
- 1 large egg≈ 50 g
- 1/2 tsp. pure vanilla extract≈ 2.1 g
- 1/2 tsp. pure almond extract≈ 2.1 g
flour 219 gbatter 545 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 513 recipes. Shaded: the middle half. Tick: the median.
- Fat52% · 29th percentile · median 61%
- Sugar69% · 59th percentile · median 64%
- Egg23% · 75th percentile · median 18%
- Leavening3% · 94th percentile · median 1.3%
- Salt0.9% · 67th percentile · median 0.7%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 10 to 12 minutes
- median 11 minutes
Keep exploring
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