Ramen Atlas492 recipes

← Ramen Atlas · Spicy, curry and meat-free

Tantanmen

Japan, from Sichuan dan dan noodles · also called tan tan ramen, 担々麺, shirunashi tantanmen (without soup)

The Japanese take on Sichuan dan dan noodles: a broth thick with sesame paste and hot with chili oil, topped with spiced ground pork and greens such as bok choy or spinach. It is also made without soup (shirunashi) or cold.

Recipes

27

of 492 in the atlas

Sites

22

most from sudachirecipes.com

Languages

6

English, Japanese, French

Usual build

3 of 4

parts in the median recipe · 9 have all

Tantanmen, by the usual definition

  1. Sesame paste or tahini
  2. Chili oil (rayu)
  3. Ground pork or other minced meat
  4. Greens (spinach or bok choy)

9 of 27 published recipes have every part; the median recipe has 3 of 4. Where the rest depart: no greens (spinach or bok choy) (11), no chili oil (6), no sesame paste (6), no ground meat (5).

Each recipe against each part of the usual build
RecipeSesame pasteChili oilGround meatGreens (spinach or bok choy)
seonkyounglongest.com10 Minutes Tantanmen Ramen●●●●
sudachirecipes.comEasy Tantanmen (Tan Tan Ramen)●●●●
bonappeteach.comTan Tan (Tantanmen) Ramen Recipe●●●●
justonecookbook.comTan Tan Ramen (Tantanmen)●●●●
norecipes.comTantanmen Ramen●●●●
chopstickchronicles.comTantanmen 坦々麺●●●●
delishkitchen.tv担々麺の作り方が動画でわかる！豆乳なしでも濃厚な絶品レシピ●●●●
kurashinista.jp練りごま不要！10分で完成♡担々麺●●●●
macaro-ni.jp食欲そそる旨辛風味！濃厚白ごま担々麺●●●●
oceans-nadia.com《至極の一杯》本気の汁なし担々麺●●●○
mykitchenlittle.comJapanese Tan Tan Ramen●●●○
ptitchef.comRamen façon tantanmen - tan tan ramen●○●●
yummytummyaarthi.comTan Tan Ramen Recipe●●●○
cookomix.comTantanmen – Ramen épicé au thermomix●○●●
kuechengoetter.deTantanmen Ramen○●●●
gastroplant.comTantanmen Ramen (Vegan)●●○●
norecipes.comTsuyunashi Tantanmen●●●○
park.ajinomoto.co.jp担々麺○●●●
oceans-nadia.com濃厚「担々麺」☆簡単なのに本格的！●●●○
okonomikitchen.comBlack Sesame Tantanmen●○○●
sudachirecipes.comHiyashi Tantanmen (Chilled Spicy Ramen)○●●○
15gram.beJapanse Tan Tan ramen met gehakt, pindasaus, paksoi en champignons○○●●
sudachirecipes.comSoupless Spicy Tan Tan Ramen (Shirunashi Tantanmen)○●●○
ichkoche.atTan tan men ramen○●●○
okonomikitchen.comVegan Sesame Tantanmen (Homemade Ramen)●●○○
annarecetasfaciles.comTan tan ramen de pollo●○○○
pickledplum.comVegan Tan Tan Men (Tan Tan Ramen)●○○○
Recipes with it21212216

● has it · ◐ something else stands in · ○ left out

Everything its recipes use

The share of Tantanmen recipes naming each component, by kind, with the share of all ramen bowls as a tick.

Broth base

Tare and seasoning

Aroma oil

Noodles

Toppings

How it is served

What sets it apart

  • Soy milk in 13 of 27 recipes (48%), against 5% of all ramen bowls: 9 times as common.
  • Sesame paste or tahini in 21 of 27 recipes (77%), against 8% of all ramen bowls: 9 times as common.
  • Chili bean paste (doubanjiang) in 16 of 27 recipes (59%), against 7% of all ramen bowls: 7 times as common.
  • Ground pork or other minced meat in 22 of 27 recipes (81%), against 11% of all ramen bowls: 7 times as common.
  • Chili oil (rayu) in 21 of 27 recipes (77%), against 15% of all ramen bowls: 5 times as common.
  • Bok choy in 13 of 27 recipes (48%), against 15% of all ramen bowls: 3 times as common.

The 27 Tantanmen recipes

Each names the style in its title. Beside each, how much of the usual build it has.

Plain ramen bowls that look like it

2 recipes that name no style but whose components match Tantanmen more than any other style. They are not counted above.

Styles most like it

By what their recipes use more often than ramen bowls in general.