Gaufre chocolat, recette facile
Original in French
Samar · mesinspirationsculinaires.com · 2022 · 4 personnes
Against 455 waffle recipes
More liquid than 97% of recipes and less leavening than 88%.
How it compares
Against the typical batch: the median of 455 waffle recipes, per 100 g of flour.
- More liquid than 97% of recipes: 230% of the flour weight against the typical recipe's 150%.
- Less leavening than 88% of recipes: 1.2% of the flour weight against the typical recipe's 4.1%, under a third as much.
- More sugar than 82% of recipes: 30% of the flour weight against the typical recipe's 15%, about twice as much.
Ingredients (10)
- 75 g beurre75 g
- 300 ml lait≈ 309 g
- 150 ml crème liquide≈ 151 g
- 150 g chocolat noir150 g
- 2 oeufs≈ 100 g
- 200 g farine200 g
- 60 g sucre60 g
- 1 sachet sucre vanillé8 g
- 1/2 c.a.c levure chimique≈ 2.3 g
- 1 pincée de sel≈ 0.4 g
flour 200 gbatter 1056 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 455 recipes. Shaded: the middle half. Tick: the median.
- Liquid230% · 97th percentile · median 150%
- Egg50% · 67th percentile · median 40%
- Fat38% · 63rd percentile · median 31%
- Sugar30% · 84th percentile · median 15%
- Leavening1.2% · 11th percentile · median 4.1%
- Salt0.2% · 33rd percentile · median 0.7%
Keep exploring
Recipes most like this one
Nearest by baker's percentages: liquid, egg, fat, sugar, leavening, salt.
Do something with it
Or browse all 455 waffle recipes.