Hot Dog Atlas529 recipes

← Hot Dog Atlas · Mexico, Central and South America

Venezuelan perro caliente

Venezuela

A steamed bun with a sausage under shredded cabbage, chopped onion, potato sticks and grated white cheese, then sauces: mayonnaise, ketchup, mustard and often a garlic sauce.

Recipes

4

of 529 in the atlas

Sites

4

most from comedera.com

Languages

2

Spanish, English

Usual build

6 of 8

parts in the median recipe · 1 have all

Venezuelan perro caliente, by the usual definition

  1. Shredded cabbage
  2. Raw onion
  3. Potato chips or potato sticks
  4. Fresh white cheese (queso blanco, costeño, cotija)
  5. Mayonnaise
  6. Ketchup
  7. Any mustard
  8. Garlic sauce or aioli

1 of 4 published recipes have every part; the median recipe has 6 of 8. Where the rest depart: no garlic sauce (3), no white cheese (2), no cabbage (1), grilled onion instead of raw onion (1).

Each recipe against each part of the usual build
RecipeCabbageRaw onionPotato chipsWhite cheeseMayonnaiseKetchupAny mustardGarlic sauce
comidasvenezolanas.netPerro Caliente Venezolano Callejero: Receta con Todo●●●●●●●●
comedera.comPerro caliente venezolano, mucho sabor●●●●●●●○
enrilemoine.comVenezuelan Hot Dogs●●●○●●●○
recetasnestle.com.vePerrocaliente venezolano○◐○○○○○○
Recipes with it33323331

● has it · ◐ something else stands in · ○ left out

Everything its recipes use

The share of Venezuelan recipes naming each component, by kind, with the share of all hot dogs as a tick.

Sausage

Bun or wrap

Cooking

Toppings

Sauces and condiments

What sets it apart

  • Fresh white cheese (queso blanco, costeño, cotija) in 2 of 4 recipes (50%), against 1% of all hot dogs: more than ten times as common.
  • Shredded cabbage in 3 of 4 recipes (75%), against 5% of all hot dogs: more than ten times as common.
  • Potato chips or potato sticks in 3 of 4 recipes (75%), against 7% of all hot dogs: 10 times as common.
  • Boiled or simmered in 3 of 4 recipes (75%), against 20% of all hot dogs: 4 times as common.
  • Mayonnaise in 3 of 4 recipes (75%), against 26% of all hot dogs: 3 times as common.
  • Ketchup in 3 of 4 recipes (75%), against 35% of all hot dogs: 2 times as common.

The 4 Venezuelan recipes

Each names the style in its title. Beside each, how much of the usual build it has.

Plain hot dogs that look like it

1 recipe that name no style but whose components match Venezuelan more than any other style. They are not counted above.

  • Hot Dog com Bacon · receitasdecomida.com.br · Portuguese5 of 8 usual parts · no shredded cabbage, mayonnaise, garlic sauce or aioli

By what their recipes use more often than hot dogs in general.