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Healthy Chocolate Chip Cookies
Erin Clarke · wellplated.com · 2021 · Original Recipe
These healthy chocolate chip cookies are thick, soft, and chewy. An easy recipe with no butter, made with whole grains and applesauce!
2
chewiness
2
crispiness
2
cakeyness
3
thickness
3
spread
2
richness
2
sweetness
2
complexity
balancedclassic
Ingredients
melted coconut oil* )0.333 cup (73g)
unsweetened applesauce0.25 cup (35g)
dark brown sugar0.25 cup (35g)
granulated sugar3 tbsp (38g)
pure vanilla extract1 tbsp (13g)
egg1 each (50g)
whole wheat flour1.25 cup (160g)
baking soda0.5 tsp (3g)
ground cinnamon0.5 tsp (2g)
kosher salt0.25 tsp (1g)
dark chocolate chips0.5 cup (85g)
Total dough weight493g
Process
- Mixing
- creaming
- Butter
- room temp
- Eggs
- whole
- Bake Temp
- 350°F (177°C)
- Bake Time
- 8-10 min
- Chill
- 60 min
- Yield
- ~18 cookies
- Sheet Prep
- parchment
Recipe Radar
How this recipe's ratios compare to the dataset. Gray = population median.
Outlier Profile
Uniqueness score: 1.4. Shows how many standard deviations each ratio diverges from the mean.
Percentile Rankings
Where this recipe falls compared to all 621 recipes in the dataset.
Flour:Fat2.20 (85th percentile)
Flour:Sugar2.21 (91th percentile)
Brown:White Sugar0.93 (55th percentile)
Egg:Flour0.31 (65th percentile)
Chocolate:Flour0.53 (20th percentile)
Fat %14.7 (41th percentile)
Sugar %14.7 (18th percentile)
Hydration0.31 (58th percentile)
Bake Temp350 (42th percentile)
Key Ratios
Flour:Fat
2.20
Flour:Sugar
2.21
Brown:White Sugar
0.93
Egg:Flour
0.31
Chocolate:Flour
0.53
Fat %
14.7
Sugar %
14.7
Flour %
32.5
Hydration
0.31