Best Chocolate Chip Cookies

Name: Best Chocolate Chip Cookies
Cook time: 12 min
Yield: 48 cookies
Ingredients: 1 cup butter; 1 cup white sugar; 1 cup packed brown sugar; 2 each eggs; 2 tsp vanilla extract; 1 tsp baking soda; 2 tsp hot water; 0.5 tsp salt; 3 cup all-purpose flour; 2 cup semisweet chocolate chips; 1 cup chopped walnuts

Dora · allrecipes.com · 1998 · Original Recipe

This classic chocolate chip cookie recipe makes deliciously buttery cookies with crisp edges, chewy middles, and gooey chocolate chips in every bite.

chewiness

crispiness

cakeyness

thickness

spread

richness

sweetness

complexity

balancedclassic

Ingredients

butter(softened)1 cup (227g)

white sugar1 cup (140g)

packed brown sugar1 cup (140g)

eggs2 each (100g)

vanilla extract2 tsp (8g)

baking soda1 tsp (6g)

hot water2 tsp (6g)

salt0.5 tsp (2g)

all-purpose flour3 cup (375g)

semisweet chocolate chips2 cup (340g)

chopped walnuts1 cup (140g)

Total dough weight1.5kg

Process

Mixing: creaming
Butter: room temp
Eggs: whole
Bake Temp: 350°F (177°C)
Bake Time: 10-12 min
Chill: None
Yield: ~48 cookies
Sheet Prep: ungreased

Recipe Radar

How this recipe's ratios compare to the dataset. Gray = population median.

Outlier Profile

Uniqueness score: 0.4. Shows how many standard deviations each ratio diverges from the mean.

Percentile Rankings

Where this recipe falls compared to all 621 recipes in the dataset.

Flour:Fat1.65 (65th percentile)

Flour:Sugar1.34 (61th percentile)

Brown:White Sugar1.00 (60th percentile)

Egg:Flour0.27 (54th percentile)

Chocolate:Flour0.91 (53th percentile)

Fat %15.3 (45th percentile)

Sugar %18.9 (40th percentile)

Hydration0.27 (46th percentile)

Bake Temp350 (42th percentile)

Key Ratios

Flour:Fat

1.65

Flour:Sugar

1.34

Brown:White Sugar

1.00

Egg:Flour

0.27

Chocolate:Flour

0.91

Fat %

15.3

Sugar %

18.9

Flour %

25.3

Hydration