Chocolate Chip Cookie Lab612 recipes
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World's Best Chocolate Chip Cookies

Karen=^..^= · food.com · 2002 · Original Recipe

Against 612 chocolate chip cookie recipes

3/5 chewy and 3/5 crisp, with more chocolate than 85% of recipes and less sugar than 79%.

See how all 612 cookie recipes compare →

There's not much to say...the name says it all. These are better than Toll House in our book. I make these every Christmas and it is my standard Chocolate Chip Cookie.

3

Chewiness

3

Crispiness

3

Cakeyness

2

Thickness

1

Spread

2

Richness

1

Sweetness

3

Flavor add-ins

Scores are 1 to 5 across all 612 recipes. Chewiness, crispiness, cakeyness and thickness are computed from the recipe using a published-science rubric; spread, richness, sweetness and flavor add-ins are percentile ranks of the ingredient numbers. See how it works.

Why it scores this way

Every rubric factor that applies to this recipe, with the points it adds or removes. Hover a factor for the mechanism behind it. The displayed thickness score comes from a fitted model that agrees slightly better with authors' words; these are the rubric's reasons.

Chewiness

3/5 · +0.9 pts
  • +1.1brown sugar (57% of sugar)
  • -0.4small cookies (22 g)
  • +0.2baking soda
  • -0.1low hydration (0.27)

Crispiness

3/5 · +1.8 pts
  • +0.9white sugar (43% of sugar)
  • +0.6small cookies (22 g)
  • +0.3baking soda
  • +0.1low hydration (0.27)

Cakeyness

3/5 · +1.5 pts
  • +0.8flour-heavy (flour:fat 1.65)
  • +0.6creamed butter
  • +0.1white sugar (43% of sugar)

Thickness

2/5 · -0.7 pts
  • -1.322 g per cookie
  • +0.6flour-heavy (flour:fat 1.65)

Scores are computed from the recipe using a published-science rubric. See how it works.

very chocolateybig yield

Ingredients

white sugar105g
brown sugar140g
butter227g
vanilla9g
eggs100g
all-purpose flour375g
baking soda5g
salt2g
semi-sweet chocolate chips510g
walnuts140g
Total dough weight1.6kg

Process

Mixing
creaming
Butter
room temp
Eggs
whole
Bake Temp
350°F (177°C)
Bake Time
12-14 min
Chill
None
Yield
~72 cookies

Recipe Radar

How this recipe's ratios compare to the dataset. Amber = this recipe, dashed gray = dataset median.

Outlier Profile

Uniqueness score: 1.4, a single number for how far this recipe sits from the typical recipe across all ratios. Each bar is a z-score: how many standard deviations that ratio sits above or below the dataset mean.

Percentile Rankings

Where this recipe falls compared to all 612 recipes in the dataset.

Flour:Fat1.65 (66th percentile)
Flour:Sugar1.53 (76th percentile)
Brown:White Sugar1.33 (73th percentile)
Egg:Flour0.27 (54th percentile)
Chocolate:Flour1.36 (87th percentile)
Fat %14.1 (27th percentile)
Sugar %15.2 (20th percentile)
Hydration0.27 (46th percentile)
Bake Temp350 (41th percentile)

Key Ratios

Flour:Fat

1.65

Flour:Sugar

1.53

Brown:White Sugar

1.33

Egg:Flour

0.27

Chocolate:Flour

1.36

Fat %

14.1

Sugar %

15.2

Flour %

23.3

Hydration

0.27

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