Coconut Flour Cookies

Name: Coconut Flour Cookies
Cook time: 14 min
Yield: 12 cookies
Ingredients: 0.5 cup coconut flour; 0.5 cup sugar; 0.25 tsp baking soda; 0.333 cup butter; 3 each eggs; 1 cup chocolate chips of choice

Arman Liew · thebigmansworld.com · 2024 · Original Recipe

These coconut flour cookies are soft, chewy, buttery, and made with just 5 main ingredients! Made in just one bowl, I love how they bake in just 12 minutes.

chewiness

crispiness

cakeyness

thickness

spread

richness

sweetness

complexity

very chocolatey

Ingredients

coconut flour0.5 cup (56g)

sugar(I used a brown sugar substitute)0.5 cup (70g)

baking soda0.25 tsp (2g)

butter(salted and melted)0.333 cup (76g)

eggs3 each (150g)

chocolate chips of choice(optional)1 cup (170g)

Total dough weight523g

Process

Mixing: melted butter
Butter: melted
Eggs: whole
Bake Temp: 350°F (177°C)
Bake Time: 12-14 min
Chill: None
Yield: ~12 cookies
Sheet Prep: parchment

Recipe Radar

How this recipe's ratios compare to the dataset. Gray = population median.

Outlier Profile

Uniqueness score: 10.4. Shows how many standard deviations each ratio diverges from the mean.

Percentile Rankings

Where this recipe falls compared to all 621 recipes in the dataset.

Flour:Fat0.74 (6th percentile)

Flour:Sugar0.80 (12th percentile)

Brown:White Sugar0 (19th percentile)

Egg:Flour2.68 (99th percentile)

Chocolate:Flour3.04 (100th percentile)

Fat %14.5 (39th percentile)

Sugar %13.4 (13th percentile)

Hydration2.68 (99th percentile)

Bake Temp350 (42th percentile)

Key Ratios

Flour:Fat

0.74

Flour:Sugar

0.80

Brown:White Sugar

Egg:Flour

2.68

Chocolate:Flour

3.04

Fat %

14.5

Sugar %

13.4

Flour %

10.7

Hydration