Chocolate Chip Cookie Lab612 recipes
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Perfect Chocolate Chip Cookies Recipe by Tasty

Lauren Wilson · tasty.co · 2022 · Original Recipe

Against 612 chocolate chip cookie recipes

3/5 chewy and 2/5 crisp, and in the middle half of recipes on chocolate, sugar, fat and egg.

See how all 612 cookie recipes compare →

Satisfy your sweet tooth with these perfect chocolate chip cookies that are irresistibly chewy and gooey. With a hint of sea salt, these delightful treats will have you reaching for seconds in no time

Author sayschewydescriptiongooeydescription
3

Chewiness

2

Crispiness

4

Cakeyness

5

Thickness

3

Spread

2

Richness

3

Sweetness

3

Flavor add-ins

Scores are 1 to 5 across all 612 recipes. Chewiness, crispiness, cakeyness and thickness are computed from the recipe using a published-science rubric; spread, richness, sweetness and flavor add-ins are percentile ranks of the ingredient numbers. See how it works.

Why it scores this way

Every rubric factor that applies to this recipe, with the points it adds or removes. Hover a factor for the mechanism behind it. The displayed thickness score comes from a fitted model that agrees slightly better with authors' words; these are the rubric's reasons.

Chewiness

3/5 · +1.2 pts
  • +1.1brown sugar (54% of sugar)
  • +0.2baking soda
  • -0.1low hydration (0.24)

Crispiness

2/5 · +1.3 pts
  • +0.9white sugar (46% of sugar)
  • +0.3baking soda
  • +0.1low hydration (0.24)

Cakeyness

4/5 · +1.5 pts
  • +0.8flour-heavy (flour:fat 1.85)
  • +0.6creamed butter
  • +0.1white sugar (46% of sugar)

Thickness

5/5 · +1.1 pts
  • +0.6flour-heavy (flour:fat 1.85)
  • +0.4375°F oven
  • +0.147 g per cookie

Scores are computed from the recipe using a published-science rubric. See how it works.

chewygooey

Ingredients

eggs100g
baking soda6g
brown sugar175g
chocolate chips425g
flour420g
granulated sugar150g
salt3g
vanilla extract8g
butter227g
Total dough weight1.5kg

Process

Mixing
creaming
Butter
room temp
Eggs
whole
Bake Temp
375°F (191°C)
Bake Time
10-12 min
Chill
None
Yield
~32 cookies
Sheet Prep
parchment

Recipe Radar

How this recipe's ratios compare to the dataset. Amber = this recipe, dashed gray = dataset median.

Outlier Profile

Uniqueness score: 1.3, a single number for how far this recipe sits from the typical recipe across all ratios. Each bar is a z-score: how many standard deviations that ratio sits above or below the dataset mean.

Percentile Rankings

Where this recipe falls compared to all 612 recipes in the dataset.

Flour:Fat1.85 (75th percentile)
Flour:Sugar1.29 (57th percentile)
Brown:White Sugar1.17 (71th percentile)
Egg:Flour0.24 (45th percentile)
Chocolate:Flour1.01 (63th percentile)
Fat %15.0 (35th percentile)
Sugar %21.5 (59th percentile)
Hydration0.24 (36th percentile)
Bake Temp375 (86th percentile)

Key Ratios

Flour:Fat

1.85

Flour:Sugar

1.29

Brown:White Sugar

1.17

Egg:Flour

0.24

Chocolate:Flour

1.01

Fat %

15.0

Sugar %

21.5

Flour %

27.7

Hydration

0.24

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