Cookie Lab

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Chocolate Chip Cookies Recipe

Sabrina Snyder · dinnerthendessert.com · 2019 · Original Recipe

Chocolate Chip Cookies are the most popular cookie for a reason! Buttery, soft with the perfect amount of chocolate chips, in only 20 minutes!

2

chewiness

1

crispiness

2

cakeyness

3

thickness

3

spread

3

richness

2

sweetness

3

complexity

balancedclassic

Ingredients

unsalted butter227g
sugar140g
brown sugar140g
eggs100g
vanilla extract13g
flour420g
baking soda6g
salt2g
semisweet chocolate chips340g
Total dough weight1.4kg

Process

Mixing
creaming
Butter
room temp
Eggs
whole
Bake Temp
350°F (177°C)
Bake Time
10-12 min
Chill
60 min
Yield
~24 cookies

Recipe Radar

How this recipe's ratios compare to the dataset. Gray = population median.

Outlier Profile

Uniqueness score: 0.5. Shows how many standard deviations each ratio diverges from the mean.

Percentile Rankings

Where this recipe falls compared to all 621 recipes in the dataset.

Flour:Fat1.85 (75th percentile)
Flour:Sugar1.50 (73th percentile)
Brown:White Sugar1.00 (60th percentile)
Egg:Flour0.24 (45th percentile)
Chocolate:Flour0.81 (42th percentile)
Fat %16.4 (55th percentile)
Sugar %20.2 (49th percentile)
Hydration0.24 (36th percentile)
Bake Temp350 (42th percentile)

Key Ratios

Flour:Fat

1.85

Flour:Sugar

1.50

Brown:White Sugar

1.00

Egg:Flour

0.24

Chocolate:Flour

0.81

Fat %

16.4

Sugar %

20.2

Flour %

30.3

Hydration

0.24