Chocolate Chip Cookie Lab612 recipes
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Vegan Oatmeal Chocolate Chip Cookies

Alyssa · simplyquinoa.com · 2020 · Original Recipe

Against 612 chocolate chip cookie recipes

2/5 chewy and 5/5 crisp, with more chocolate than 97% of recipes and more fat than 90%.

See how all 612 cookie recipes compare →

With chewy middles, crispy edges and chocolate in every bite, these gluten-free vegan oatmeal chocolate chip cookies are the best ever!

Author sayschewydescriptioncrispydescription
2

Chewiness

5

Crispiness

2

Cakeyness

4

Thickness

5

Spread

5

Richness

2

Sweetness

5

Flavor add-ins

Scores are 1 to 5 across all 612 recipes. Chewiness, crispiness, cakeyness and thickness are computed from the recipe using a published-science rubric; spread, richness, sweetness and flavor add-ins are percentile ranks of the ingredient numbers. See how it works.

Why it scores this way

Every rubric factor that applies to this recipe, with the points it adds or removes. Hover a factor for the mechanism behind it. The displayed thickness score comes from a fitted model that agrees slightly better with authors' words; these are the rubric's reasons.

Chewiness

2/5 · +0.6 pts
  • +0.4oats
  • -0.3low hydration (0.00)
  • +0.3fat-rich dough (flour:fat 0.31)
  • +0.2baking soda

Crispiness

5/5 · +3.7 pts
  • +2.0white sugar (100% of sugar)
  • +0.8fat-rich dough (flour:fat 0.31)
  • +0.4low hydration (0.00)
  • +0.3baking soda
  • +0.2oats

Cakeyness

2/5 · +0.9 pts
  • +0.6creamed butter
  • +0.3white sugar (100% of sugar)

Thickness

4/5 · -0.6 pts
  • -0.632 g per cookie

Scores are computed from the recipe using a published-science rubric. See how it works.

chewycrispyvery chocolatey

Ingredients

cashew butter/almond butter114g
maple syrup78g
flax egg30g
coconut sugar18g
vanilla3g
quinoa flour35g
rolled oats140g
chocolate chips85g
baking soda3g
salt1g
flaked sea salt to garnish6g
Total dough weight512g

Process

Mixing
creaming
Butter
room temp
Eggs
none
Bake Temp
350°F (177°C)
Bake Time
10-12 min
Chill
None
Yield
~16 cookies
Sheet Prep
parchment

Recipe Radar

How this recipe's ratios compare to the dataset. Amber = this recipe, dashed gray = dataset median.

Outlier Profile

Uniqueness score: 3.5, a single number for how far this recipe sits from the typical recipe across all ratios. Each bar is a z-score: how many standard deviations that ratio sits above or below the dataset mean.

Percentile Rankings

Where this recipe falls compared to all 612 recipes in the dataset.

Flour:Fat0.31 (2th percentile)
Flour:Sugar0.36 (1th percentile)
Brown:White Sugar0 (19th percentile)
Egg:Flour0 (11th percentile)
Chocolate:Flour2.43 (98th percentile)
Fat %22.2 (90th percentile)
Sugar %18.8 (39th percentile)
Hydration0 (8th percentile)
Bake Temp350 (41th percentile)

Key Ratios

Flour:Fat

0.31

Flour:Sugar

0.36

Brown:White Sugar

0

Egg:Flour

0

Chocolate:Flour

2.43

Fat %

22.2

Sugar %

18.8

Flour %

6.84

Hydration

0

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