The Best Chocolate Chip Cookies

Name: The Best Chocolate Chip Cookies
Cook time: 14 min
Yield: 14 cookies
Ingredients: 0.5 cup unsalted vegan butter †; 0.75 cup light brown sugar (packed); 0.25 cup granulated sugar; 0.25 cup unsweetened soy milk; 1 tbsp pure vanilla extract; 2 cup all-purpose flour; 1 tsp baking powder; 0.5 tsp baking soda; 0.25 tsp salt; 4.6 oz dairy-free dark chocolate; 1 each flaky sea salt

Pick Up Limes · pickuplimes.com · Original Recipe

My definition of the perfect chocolate chip cookie is one with a crispy outside, a chewy, soft center, and plenty of chocolate in every bite. This vegan cookie recipe delivers exactly that! After test

chewiness

crispiness

cakeyness

thickness

spread

richness

sweetness

complexity

balancedclassic

Ingredients

unsalted vegan butter †(115g)0.5 cup (115g)

light brown sugar (packed)(165g)0.75 cup (165g)

granulated sugar(50g)0.25 cup (50g)

unsweetened soy milk(60ml)0.25 cup (61g)

pure vanilla extract(15ml)1 tbsp (13g)

all-purpose flour(270g)2 cup (270g)

baking powder(4.5g)1 tsp (5g)

baking soda0.5 tsp (3g)

salt0.25 tsp (1g)

dairy-free dark chocolate(130g, chopped †)4.6 oz (130g)

flaky sea salt1 each (6g)

Total dough weight818g

Process

Mixing: melted butter
Butter: melted
Eggs: none
Bake Temp: 350°F (177°C)
Bake Time: 12-14 min
Chill: None
Yield: ~14 cookies

Recipe Radar

How this recipe's ratios compare to the dataset. Gray = population median.

Outlier Profile

Uniqueness score: 2.8. Shows how many standard deviations each ratio diverges from the mean.

Percentile Rankings

Where this recipe falls compared to all 621 recipes in the dataset.

Flour:Fat2.35 (87th percentile)

Flour:Sugar1.26 (54th percentile)

Brown:White Sugar3.30 (97th percentile)

Egg:Flour0 (11th percentile)

Chocolate:Flour0.48 (17th percentile)

Fat %14.1 (33th percentile)

Sugar %26.3 (87th percentile)

Hydration0.23 (33th percentile)

Bake Temp350 (42th percentile)

Key Ratios

Flour:Fat

2.35

Flour:Sugar

1.26

Brown:White Sugar

3.30

Egg:Flour

Chocolate:Flour

0.48

Fat %

14.1

Sugar %

26.3

Flour %

33.0

Hydration

0.23

Cookie Lab