Perfect Chocolate Chip Cookies

Name: Perfect Chocolate Chip Cookies
Cook time: 13 min
Yield: 45 cookies
Ingredients: 1 cup melted unsalted butter; 1.25 cup brown sugar; 0.5 cup granulated sugar; 1 each egg; 1 each egg yolk; 1.5 tsp vanilla extract; 2.75 cup all-purpose flour; 2 tsp cornstarch; 1 tsp baking soda; 0.75 tsp salt; 1.75 cup semisweet chocolate chips

Samantha · spendwithpennies.com · 2021 · Original Recipe

I’m pleased to introduce you to your new favorite chocolate chip cookie recipe! These chocolate chip cookies have been carefully crafted to be perfectly soft, perfectly chewy, and just all around perf

chewiness

crispiness

cakeyness

thickness

spread

richness

sweetness

complexity

balancedclassic

Ingredients

melted unsalted butter(cooled at least 10 minutes, 226g)1 cup (227g)

brown sugar(packed, 250g)1.25 cup (250g)

granulated sugar(100g)0.5 cup (100g)

egg(room temperature preferred)1 each (50g)

egg yolk(room temperature preferred)1 each (18g)

vanilla extract1.5 tsp (6g)

all-purpose flour(350g)2.75 cup (350g)

cornstarch2 tsp (5g)

baking soda1 tsp (6g)

salt0.75 tsp (2g)

semisweet chocolate chips(plus additional for tops, optional 300g + additional)1.75 cup (298g)

Total dough weight1.3kg

Process

Mixing: melted butter
Butter: melted
Eggs: mixed
Bake Temp: 350°F (177°C)
Bake Time: 11-13 min
Chill: None
Yield: ~45 cookies
Sheet Prep: parchment

Recipe Radar

How this recipe's ratios compare to the dataset. Gray = population median.

Outlier Profile

Uniqueness score: 1.9. Shows how many standard deviations each ratio diverges from the mean.

Percentile Rankings

Where this recipe falls compared to all 621 recipes in the dataset.

Flour:Fat1.54 (55th percentile)

Flour:Sugar1.00 (26th percentile)

Brown:White Sugar2.50 (94th percentile)

Egg:Flour0.19 (33th percentile)

Chocolate:Flour0.85 (46th percentile)

Fat %17.3 (66th percentile)

Sugar %26.7 (89th percentile)

Hydration0.19 (26th percentile)

Bake Temp350 (42th percentile)

Key Ratios

Flour:Fat

1.54

Flour:Sugar

1.00

Brown:White Sugar

2.50

Egg:Flour

0.19

Chocolate:Flour

0.85

Fat %

17.3

Sugar %

26.7

Flour %