Secret Ingredient Chocolate Chip Cookies

Name: Secret Ingredient Chocolate Chip Cookies
Cook time: 12 min
Yield: 25 cookies
Ingredients: 0.75 cup old-fashioned rolled oats; 1 cup all-purpose flour; 0.5 tsp baking powder; 0.5 tsp baking soda; 0.5 tsp salt; 1 stick unsalted butter; 0.5 cup light brown sugar; 0.5 cup granulated sugar; 1 each egg; 0.75 tsp vanilla; 0.667 cup semi-sweet chocolate chips; 0.5 cup sweetened flaked coconut; 0.75 cup pecans

Unknown · onceuponachef.com · 2009 · Original Recipe

Crispy outside and chewy inside, these are wonderful chocolate chip cookies. You'll never guess what's in them.

chewiness

crispiness

cakeyness

thickness

spread

richness

sweetness

complexity

balancedclassic

Ingredients

old-fashioned rolled oats0.75 cup (105g)

all-purpose flour1 cup (125g)

baking powder0.5 tsp (2g)

baking soda0.5 tsp (3g)

salt0.5 tsp (2g)

unsalted butter(½ cup, softened but still cool)1 stick (113g)

light brown sugar(packed)0.5 cup (70g)

granulated sugar0.5 cup (100g)

egg1 each (50g)

vanilla0.75 tsp (2g)

semi-sweet chocolate chips0.667 cup (113g)

sweetened flaked coconut0.5 cup (70g)

pecans(chopped)0.75 cup (105g)

Total dough weight860g

Process

Mixing: creaming
Butter: room temp
Eggs: whole
Bake Temp: 350°F (177°C)
Bake Time: 10-12 min
Chill: None
Yield: ~25 cookies
Sheet Prep: parchment

Recipe Radar

How this recipe's ratios compare to the dataset. Gray = population median.

Outlier Profile

Uniqueness score: 1.0. Shows how many standard deviations each ratio diverges from the mean.

Percentile Rankings

Where this recipe falls compared to all 621 recipes in the dataset.

Flour:Fat1.11 (18th percentile)

Flour:Sugar0.73 (8th percentile)

Brown:White Sugar0.70 (48th percentile)

Egg:Flour0.40 (90th percentile)

Chocolate:Flour0.91 (53th percentile)

Fat %13.1 (26th percentile)

Sugar %19.8 (44th percentile)

Hydration0.40 (83th percentile)

Bake Temp350 (42th percentile)

Key Ratios

Flour:Fat

1.11

Flour:Sugar

0.73

Brown:White Sugar

0.70

Egg:Flour

0.40

Chocolate:Flour

0.91

Fat %

13.1

Sugar %

19.8

Flour %

14.5

Hydration