Pumpkin Chocolate Chip Cookies

Name: Pumpkin Chocolate Chip Cookies
Cook time: 12 min
Yield: 24 cookies
Ingredients: 1 cup pumpkin puree; 0.75 cup unsalted butter; 0.5 cup brown sugar; 1 cup granulated sugar; 1 tbsp vanilla extract; 2.5 cup all-purpose flour; 1 tbsp cornstarch; 1 tsp baking soda; 0.5 tsp salt; 2 tsp pumpkin pie spice; 1.5 cup semi-sweet chocolate chips

Trish - Mom On Timeout · momontimeout.com · 2021 · Original Recipe

These Pumpkin Chocolate Chip Cookies are soft and chewy with loads of pumpkin flavor! Pumpkin pie spice and pumpkin puree work together to create an amazing pumpkin chocolate chip cookie recipe that's

chewiness

crispiness

cakeyness

thickness

spread

richness

sweetness

complexity

balancedclassic

Ingredients

pumpkin puree1 cup (140g)

unsalted butter(room temperature)0.75 cup (170g)

brown sugar0.5 cup (70g)

granulated sugar1 cup (200g)

vanilla extract1 tbsp (13g)

all-purpose flour2.5 cup (313g)

cornstarch1 tbsp (8g)

baking soda1 tsp (6g)

salt0.5 tsp (2g)

pumpkin pie spice2 tsp (6g)

semi-sweet chocolate chips1.5 cup (255g)

Total dough weight1.2kg

Process

Mixing: creaming
Butter: room temp
Eggs: none
Bake Temp: 350°F (177°C)
Bake Time: 10-12 min
Chill: None
Yield: ~24 cookies
Sheet Prep: parchment

Recipe Radar

How this recipe's ratios compare to the dataset. Gray = population median.

Outlier Profile

Uniqueness score: 1.4. Shows how many standard deviations each ratio diverges from the mean.

Percentile Rankings

Where this recipe falls compared to all 621 recipes in the dataset.

Flour:Fat1.84 (73th percentile)

Flour:Sugar1.16 (42th percentile)

Brown:White Sugar0.35 (40th percentile)

Egg:Flour0 (11th percentile)

Chocolate:Flour0.82 (44th percentile)

Fat %14.4 (38th percentile)

Sugar %22.8 (69th percentile)

Hydration0 (7th percentile)

Bake Temp350 (42th percentile)

Key Ratios

Flour:Fat

1.84

Flour:Sugar

1.16

Brown:White Sugar

0.35

Egg:Flour

Chocolate:Flour

0.82

Fat %

14.4

Sugar %

22.8

Flour %

26.4

Hydration

Cookie Lab