Chewy Chocolate Chunk Honey Sesame Cookies

Name: Chewy Chocolate Chunk Honey Sesame Cookies
Cook time: 10 min
Yield: 12 cookies
Ingredients: 1 stick salted butter; 0.5 cup honey; 1 each egg; 2 tsp vanilla extract; 1.5 cup white whole wheat flour; 0.5 tsp cinnamon; 0.75 tsp baking soda; 0.5 tsp salt; 1.5 cup chocolate chunks; 0.333 cup toasted sesame seeds

Tieghan Gerard · halfbakedharvest.com · 2024 · Original Recipe

No refined sugars, just honey. Every bite has chewy edges with soft, chocolatey centers - so YUM!

chewiness

crispiness

cakeyness

thickness

spread

richness

sweetness

complexity

very chocolatey

Ingredients

salted butter(1/2 cup, at room temperature)1 stick (113g)

honey0.5 cup (170g)

egg1 each (50g)

vanilla extract2 tsp (8g)

white whole wheat flour1.5 cup (192g)

cinnamon0.5 tsp (2g)

baking soda0.75 tsp (5g)

salt0.5 tsp (2g)

chocolate chunks1.5 cup (240g)

toasted sesame seeds0.333 cup (47g)

Total dough weight828g

Process

Mixing: creaming
Butter: room temp
Eggs: whole
Bake Temp: 350°F (177°C)
Bake Time: 8-10 min
Chill: 10 min
Yield: ~12 cookies
Sheet Prep: parchment

Recipe Radar

How this recipe's ratios compare to the dataset. Gray = population median.

Outlier Profile

Uniqueness score: 1.1. Shows how many standard deviations each ratio diverges from the mean.

Percentile Rankings

Where this recipe falls compared to all 621 recipes in the dataset.

Flour:Fat1.70 (71th percentile)

Flour:Sugar1.13 (40th percentile)

Brown:White Sugar0 (19th percentile)

Egg:Flour0.26 (50th percentile)

Chocolate:Flour1.25 (82th percentile)

Fat %13.7 (29th percentile)

Sugar %20.5 (52th percentile)

Hydration0.26 (42th percentile)

Bake Temp350 (42th percentile)

Key Ratios

Flour:Fat

1.70

Flour:Sugar

1.13

Brown:White Sugar

Egg:Flour

0.26

Chocolate:Flour

1.25

Fat %

13.7

Sugar %

20.5

Flour %

23.2

Hydration