Toll House Chocolate Chip Cookies Recipe

Name: Toll House Chocolate Chip Cookies Recipe
Cook time: 13 min
Yield: 24 cookies
Ingredients: 2.25 cup all-purpose flour; 1 tsp baking soda; 1 tsp salt; 1 cup unsalted butter; 0.75 cup granulated sugar; 0.75 cup packed brown sugar; 1 tsp vanilla extract; 2 each eggs; 2 cup semi-sweet chocolate morsels

Kelly Senyei · justataste.com · 2025 · Original Recipe

Soft and chewy with crisp edges, these Nestlé Toll House Chocolate Chip Cookies are a nostalgic favorite!

chewiness

crispiness

cakeyness

thickness

spread

richness

sweetness

complexity

crispy

Ingredients

all-purpose flour2.25 cup (281g)

baking soda1 tsp (6g)

salt1 tsp (3g)

unsalted butter(softened)1 cup (227g)

granulated sugar0.75 cup (150g)

packed brown sugar0.75 cup (105g)

vanilla extract1 tsp (4g)

eggs2 each (100g)

semi-sweet chocolate morsels2 cup (280g)

Total dough weight1.2kg

Process

Mixing: creaming
Butter: room temp
Eggs: whole
Bake Temp: 375°F (191°C)
Bake Time: 11-13 min
Chill: None
Yield: ~24 cookies
Sheet Prep: parchment

Recipe Radar

How this recipe's ratios compare to the dataset. Gray = population median.

Outlier Profile

Uniqueness score: 1.6. Shows how many standard deviations each ratio diverges from the mean.

Percentile Rankings

Where this recipe falls compared to all 621 recipes in the dataset.

Flour:Fat1.24 (27th percentile)

Flour:Sugar1.10 (36th percentile)

Brown:White Sugar0.70 (48th percentile)

Egg:Flour0.36 (78th percentile)

Chocolate:Flour1.00 (61th percentile)

Fat %19.6 (85th percentile)

Sugar %22.1 (63th percentile)

Hydration0.36 (71th percentile)

Bake Temp375 (86th percentile)

Key Ratios

Flour:Fat

1.24

Flour:Sugar

1.10

Brown:White Sugar

0.70

Egg:Flour

0.36

Chocolate:Flour

1.00

Fat %

19.6

Sugar %

22.1

Flour %

24.3

Hydration