Chocolate Chip Cookie Lab612 recipes
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Giant Chewy Oatmeal Chocolate Chip Cookies

Tieghan Gerard · halfbakedharvest.com · 2022 · Original Recipe

Against 612 chocolate chip cookie recipes

4/5 chewy and 3/5 crisp, with more fat than 95% of recipes and less sugar than 87%.

See how all 612 cookie recipes compare →

Delicious, easy, no chill cookies in under an hour. Plus lower in sugar and even gluten-free too!

Author sayschewytitle
4

Chewiness

3

Crispiness

1

Cakeyness

5

Thickness

5

Spread

5

Richness

1

Sweetness

5

Flavor add-ins

Scores are 1 to 5 across all 612 recipes. Chewiness, crispiness, cakeyness and thickness are computed from the recipe using a published-science rubric; spread, richness, sweetness and flavor add-ins are percentile ranks of the ingredient numbers. See how it works.

Why it scores this way

Every rubric factor that applies to this recipe, with the points it adds or removes. Hover a factor for the mechanism behind it. The displayed thickness score comes from a fitted model that agrees slightly better with authors' words; these are the rubric's reasons.

Chewiness

4/5 · +2.0 pts
  • +2.0brown sugar (100% of sugar)
  • -0.5almond flour only
  • +0.4oats
  • +0.3fat-rich dough (flour:fat 0.68)
  • -0.3long bake (350°F, 16 min)
  • +0.2baking soda
  • -0.1low hydration (0.26)

Crispiness

3/5 · +2.1 pts
  • +0.8fat-rich dough (flour:fat 0.68)
  • +0.7long or low bake (350°F, 16 min)
  • +0.3baking soda
  • +0.2oats
  • +0.1low hydration (0.26)

Cakeyness

1/5 · +0.1 pts
  • +0.6creamed butter
  • -0.5mostly brown sugar (100%)

Thickness

5/5 · +0.9 pts
  • +0.970 g per cookie

Scores are computed from the recipe using a published-science rubric. See how it works.

chewy

Ingredients

salted butter226g
brown sugar35g
maple syrup104g
apple butter57g
egg50g
vanilla extract8g
almond flour192g
old fashioned oatmeal210g
baking soda6g
kosher salt2g
semi-sweet chocolate160g
sea salt6g
Total dough weight1.1kg

Process

Mixing
creaming
Butter
room temp
Eggs
whole
Bake Temp
350°F (177°C)
Bake Time
15-17 min
Chill
None
Yield
~15 cookies
Sheet Prep
parchment

Recipe Radar

How this recipe's ratios compare to the dataset. Amber = this recipe, dashed gray = dataset median.

Outlier Profile

Uniqueness score: 2.4, a single number for how far this recipe sits from the typical recipe across all ratios. Each bar is a z-score: how many standard deviations that ratio sits above or below the dataset mean.

Percentile Rankings

Where this recipe falls compared to all 612 recipes in the dataset.

Flour:Fat0.68 (5th percentile)
Flour:Sugar1.38 (65th percentile)
Brown:White Sugar0 (19th percentile)
Egg:Flour0.26 (50th percentile)
Chocolate:Flour0.83 (46th percentile)
Fat %26.8 (96th percentile)
Sugar %13.2 (12th percentile)
Hydration0.26 (42th percentile)
Bake Temp350 (41th percentile)

Key Ratios

Flour:Fat

0.68

Flour:Sugar

1.38

Brown:White Sugar

0

Egg:Flour

0.26

Chocolate:Flour

0.83

Fat %

26.8

Sugar %

13.2

Flour %

18.2

Hydration

0.26

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