Chocolate Chocolate Chip Cookies (Double Chocolate Chip Cookies)

Name: Chocolate Chocolate Chip Cookies (Double Chocolate Chip Cookies)
Cook time: 12 min
Yield: 20 cookies
Ingredients: 1 cup butter; 0.75 cup granulated sugar; 0.75 cup brown sugar; 2 each eggs; 2 tsp vanilla extract; 2 cup all-purpose flour; 0.667 cup unsweetened cocoa powder; 0.75 tsp baking soda; 0.5 tsp salt; 2 cup semi-sweet

Ali · gimmesomeoven.com · 2010 · Original Recipe

You will love this Chocolate Chocolate Chip Cookies (Double Chocolate Chip Cookies) recipe! So chocolate-y!! So delicious!! So quick and easy to prepare!

chewiness

crispiness

cakeyness

thickness

spread

richness

sweetness

complexity

balancedclassic

Ingredients

butter(2 sticks, softened to room temperature)1 cup (227g)

granulated sugar0.75 cup (150g)

brown sugar(packed)0.75 cup (105g)

eggs2 each (100g)

vanilla extract2 tsp (8g)

all-purpose flour2 cup (250g)

unsweetened cocoa powder(or dark chocolate cocoa powder)0.667 cup (57g)

baking soda0.75 tsp (5g)

salt0.5 tsp (2g)

semi-sweet2 cup (280g)

Total dough weight1.2kg

Process

Mixing: creaming
Butter: room temp
Eggs: whole
Bake Temp: 350°F (177°C)
Bake Time: 10-12 min
Chill: 30 min
Yield: ~20 cookies
Sheet Prep: parchment

Recipe Radar

How this recipe's ratios compare to the dataset. Gray = population median.

Outlier Profile

Uniqueness score: 1.7. Shows how many standard deviations each ratio diverges from the mean.

Percentile Rankings

Where this recipe falls compared to all 621 recipes in the dataset.

Flour:Fat1.10 (15th percentile)

Flour:Sugar0.98 (24th percentile)

Brown:White Sugar0.70 (48th percentile)

Egg:Flour0.40 (90th percentile)

Chocolate:Flour0.23 (10th percentile)

Fat %19.2 (82th percentile)

Sugar %21.5 (60th percentile)

Hydration0.40 (83th percentile)

Bake Temp350 (42th percentile)

Key Ratios

Flour:Fat

1.10

Flour:Sugar

0.98

Brown:White Sugar

0.70

Egg:Flour

0.40

Chocolate:Flour

0.23

Fat %

19.2

Sugar %

21.5

Flour %

21.1

Hydration