Chocolate Chip Cookie Lab612 recipes
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Exotic Spice Cookies With Ginger, Cardamom and Rose Water

Kat's Mom · food.com · 2008 · Original Recipe

Against 612 chocolate chip cookie recipes

3/5 chewy and 3/5 crisp, with more sugar than 97% of recipes and less chocolate than 91%.

See how all 612 cookie recipes compare →

A gorgeous spice cookies that won its category in the Ultimate Recipe Showdown on the Food Network. Courtesy Camilla Saulsbury, Nacogdoches, Texas. Cannot wait to try this one. ***Remember, this dough

3

Chewiness

3

Crispiness

3

Cakeyness

1

Thickness

5

Spread

4

Richness

5

Sweetness

1

Flavor add-ins

Scores are 1 to 5 across all 612 recipes. Chewiness, crispiness, cakeyness and thickness are computed from the recipe using a published-science rubric; spread, richness, sweetness and flavor add-ins are percentile ranks of the ingredient numbers. See how it works.

Why it scores this way

Every rubric factor that applies to this recipe, with the points it adds or removes. Hover a factor for the mechanism behind it. The displayed thickness score comes from a fitted model that agrees slightly better with authors' words; these are the rubric's reasons.

Chewiness

3/5 · +1.3 pts
  • +1.1brown sugar (57% of sugar)
  • +0.8honey
  • -0.4small cookies (26 g)
  • -0.3long bake (350°F, 14 min)
  • +0.2baking soda
  • -0.1low hydration (0.20)

Crispiness

3/5 · +2.1 pts
  • +0.9white sugar (43% of sugar)
  • +0.7long or low bake (350°F, 14 min)
  • +0.6small cookies (26 g)
  • -0.5honey
  • +0.3baking soda
  • +0.1low hydration (0.20)

Cakeyness

3/5 · +1.1 pts
  • +0.6creamed butter
  • +0.4shortening
  • +0.1white sugar (43% of sugar)

Thickness

1/5 · -1.0 pts
  • -1.026 g per cookie

Scores are computed from the recipe using a published-science rubric. See how it works.

honey

Ingredients

all-purpose flour250g
ground ginger7g
baking soda12g
ground cardamom2g
ground cinnamon2g
ground coriander2g
fresh ground black pepper1g
salt2g
crystallized ginger105g
dark brown sugar140g
unsalted butter114g
vegetable shortening51g
egg50g
honey85g
rose water3g
turbinado sugar105g
Total dough weight930g

Process

Mixing
creaming
Butter
room temp
Eggs
whole
Bake Temp
350°F (177°C)
Bake Time
13-15 min
Chill
None
Yield
~36 cookies

Recipe Radar

How this recipe's ratios compare to the dataset. Amber = this recipe, dashed gray = dataset median.

Outlier Profile

Uniqueness score: 3.1, a single number for how far this recipe sits from the typical recipe across all ratios. Each bar is a z-score: how many standard deviations that ratio sits above or below the dataset mean.

Percentile Rankings

Where this recipe falls compared to all 612 recipes in the dataset.

Flour:Fat1.52 (54th percentile)
Flour:Sugar0.76 (9th percentile)
Brown:White Sugar1.33 (73th percentile)
Egg:Flour0.20 (36th percentile)
Chocolate:Flour0 (4th percentile)
Fat %17.7 (64th percentile)
Sugar %35.5 (98th percentile)
Hydration0.20 (29th percentile)
Bake Temp350 (41th percentile)

Key Ratios

Flour:Fat

1.52

Flour:Sugar

0.76

Brown:White Sugar

1.33

Egg:Flour

0.20

Chocolate:Flour

0

Fat %

17.7

Sugar %

35.5

Flour %

26.9

Hydration

0.20

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