Emeril's Mocha Chocolate Chip Cookies

Name: Emeril's Mocha Chocolate Chip Cookies
Cook time: 16 min
Yield: 36 cookies
Ingredients: 1.5 tsp instant coffee powder; 2 tbsp hot water; 2.25 cup flour; 1 tsp salt; 1 tsp baking soda; 0.25 tsp ground nutmeg; 1 tsp ground cinnamon; 0.5 lb margarine; 1 cup light brown sugar; 0.5 cup granulated sugar; 2 tbsp chocolate syrup; 1.5 tsp vanilla extract; 2 each eggs; 18 oz chocolate chips; 1.5 cup walnuts

HeatherFeather · food.com · 2007 · Original Recipe

These were really good! Got this recipe years ago from an old Emeril Live episode. The spices in this give it a nice zingy aftertaste that I love. Rich and hard to eat just one. I use 1 stick of butte

chewiness

crispiness

cakeyness

thickness

spread

richness

sweetness

complexity

very chocolatey

Ingredients

instant coffee powder(either mocha or espresso)1.5 tsp (5g)

hot water2 tbsp (18g)

flour2.25 cup (315g)

salt1 tsp (3g)

baking soda1 tsp (6g)

ground nutmeg0.25 tsp (1g)

ground cinnamon1 tsp (3g)

margarine(2 sticks total)0.5 lb (227g)

light brown sugar1 cup (140g)

granulated sugar0.5 cup (100g)

chocolate syrup2 tbsp (18g)

vanilla extract1.5 tsp (6g)

eggs2 each (100g)

chocolate chips(1 1 /2 bags)18 oz (510g)

walnuts(chopped)1.5 cup (210g)

Total dough weight1.7kg

Process

Mixing: creaming
Butter: room temp
Eggs: whole
Bake Temp: 350°F (177°C)
Bake Time: 14-16 min
Chill: None
Yield: ~36 cookies

Recipe Radar

How this recipe's ratios compare to the dataset. Gray = population median.

Outlier Profile

Uniqueness score: 1.8. Shows how many standard deviations each ratio diverges from the mean.

Percentile Rankings

Where this recipe falls compared to all 621 recipes in the dataset.

Flour:Fat1.39 (42th percentile)

Flour:Sugar1.31 (58th percentile)

Brown:White Sugar1.40 (76th percentile)

Egg:Flour0.32 (67th percentile)

Chocolate:Flour1.68 (93th percentile)

Fat %13.7 (30th percentile)

Sugar %14.4 (16th percentile)

Hydration0.32 (60th percentile)

Bake Temp350 (42th percentile)

Key Ratios

Flour:Fat

1.39

Flour:Sugar

1.31

Brown:White Sugar

1.40

Egg:Flour

0.32

Chocolate:Flour

1.68

Fat %

13.7

Sugar %

14.4

Flour %

19.0

Hydration