Chocolate Chip Cookie Lab612 recipes
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Chai Chocolate Chip Biscotti

HokiesMom · food.com · 2010 · Original Recipe

Against 612 chocolate chip cookie recipes

1/5 chewy and 5/5 crisp, with less fat than 99% of recipes and less chocolate than 89%.

See how all 612 cookie recipes compare →

Found in Healthy Cooking magazine. I have not tried this particular recipe but it sounds so good that I have to save it here to try later. The recipe calls for walnuts but I'll probably sub out for al

1

Chewiness

5

Crispiness

5

Cakeyness

1

Thickness

1

Spread

1

Richness

3

Sweetness

4

Flavor add-ins

Scores are 1 to 5 across all 612 recipes. Chewiness, crispiness, cakeyness and thickness are computed from the recipe using a published-science rubric; spread, richness, sweetness and flavor add-ins are percentile ranks of the ingredient numbers. See how it works.

Why it scores this way

Every rubric factor that applies to this recipe, with the points it adds or removes. Hover a factor for the mechanism behind it. The displayed thickness score comes from a fitted model that agrees slightly better with authors' words; these are the rubric's reasons.

Chewiness

1/5 · -1.7 pts
  • -0.7extra egg white
  • -0.4small cookies (24 g)
  • -0.3powder and soda
  • -0.3long bake (350°F, 31 min)

Crispiness

5/5 · +3.9 pts
  • +2.0white sugar (100% of sugar)
  • +0.7long or low bake (350°F, 31 min)
  • +0.6small cookies (24 g)
  • +0.3baking soda
  • +0.3extra egg white

Cakeyness

5/5 · +1.9 pts
  • +0.6creamed butter
  • +0.6powder and soda
  • +0.4extra egg white
  • +0.3white sugar (100% of sugar)

Thickness

1/5 · -0.8 pts
  • -1.124 g per cookie
  • +0.3baking powder

Scores are computed from the recipe using a published-science rubric. See how it works.

extra egg white

Ingredients

all-purpose flour292g
sugar140g
ground cinnamon2g
baking powder2g
baking soda3g
salt1g
ground allspice1g
ground cardamom1g
chai tea35g
egg50g
egg white33g
milk15g
vanilla extract4g
walnuts70g
miniature semisweet chocolate chips85g
Total dough weight734g

Process

Mixing
creaming
Butter
room temp
Eggs
mixed
Bake Temp
350°F (177°C)
Bake Time
30-32 min
Chill
None
Yield
~30 cookies

Recipe Radar

How this recipe's ratios compare to the dataset. Amber = this recipe, dashed gray = dataset median.

Outlier Profile

Uniqueness score: 3.6, a single number for how far this recipe sits from the typical recipe across all ratios. Each bar is a z-score: how many standard deviations that ratio sits above or below the dataset mean.

Percentile Rankings

Where this recipe falls compared to all 612 recipes in the dataset.

Flour:Fat0 (1th percentile)
Flour:Sugar2.08 (90th percentile)
Brown:White Sugar0 (19th percentile)
Egg:Flour0.28 (60th percentile)
Chocolate:Flour0.29 (11th percentile)
Fat %0 (1th percentile)
Sugar %19.1 (40th percentile)
Hydration0.34 (67th percentile)
Bake Temp350 (41th percentile)

Key Ratios

Flour:Fat

0

Flour:Sugar

2.08

Brown:White Sugar

0

Egg:Flour

0.28

Chocolate:Flour

0.29

Fat %

0

Sugar %

19.1

Flour %

39.7

Hydration

0.34

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