Chocolate Chip Cookie Lab612 recipes
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Salty-Sweet Chocolate Chip Cookies

Lena Abraham · delish.com · 2019 · Original Recipe

Against 612 chocolate chip cookie recipes

5/5 chewy and 4/5 crisp, with more brown sugar against white than 84% of recipes and more chocolate than 77%.

See how all 612 cookie recipes compare →

These Salty-Sweet Chocolate Chip Cookies from Delish.com have a crazy secret ingredient.

5

Chewiness

4

Crispiness

1

Cakeyness

4

Thickness

5

Spread

4

Richness

4

Sweetness

4

Flavor add-ins

Scores are 1 to 5 across all 612 recipes. Chewiness, crispiness, cakeyness and thickness are computed from the recipe using a published-science rubric; spread, richness, sweetness and flavor add-ins are percentile ranks of the ingredient numbers. See how it works.

Why it scores this way

Every rubric factor that applies to this recipe, with the points it adds or removes. Hover a factor for the mechanism behind it. The displayed thickness score comes from a fitted model that agrees slightly better with authors' words; these are the rubric's reasons.

Chewiness

5/5 · +2.5 pts
  • +1.3brown sugar (67% of sugar)
  • +1.0melted butter
  • +0.2baking soda

Crispiness

4/5 · +2.1 pts
  • +0.8fat-rich dough (flour:fat 1.24)
  • +0.7white sugar (33% of sugar)
  • +0.4melted butter
  • +0.3baking soda
  • -0.1high hydration (0.36)

Cakeyness

1/5 · -0.4 pts
  • +0.8egg-rich (egg:flour 0.36)
  • -0.8melted butter
  • -0.5mostly brown sugar (67%)
  • +0.1white sugar (33% of sugar)

Thickness

4/5 · -0.2 pts
  • -0.5melted butter
  • +0.4375°F oven
  • -0.141 g per cookie

Scores are computed from the recipe using a published-science rubric. See how it works.

melted buttervery chocolatey

Ingredients

unsalted butter226g
packed dark brown sugar200g
granulated sugar100g
eggs100g
soy sauce27g
pure vanilla extract8g
all-purpose flour281g
baking soda6g
kosher salt2g
semisweet chocolate chips170g
chopped dark chocolate170g
flaky sea salt6g
Total dough weight1.3kg

Process

Mixing
melted butter
Butter
melted
Eggs
whole
Bake Temp
375°F (191°C)
Bake Time
10-12 min
Chill
None
Yield
~32 cookies
Sheet Prep
parchment

Recipe Radar

How this recipe's ratios compare to the dataset. Amber = this recipe, dashed gray = dataset median.

Outlier Profile

Uniqueness score: 1.8, a single number for how far this recipe sits from the typical recipe across all ratios. Each bar is a z-score: how many standard deviations that ratio sits above or below the dataset mean.

Percentile Rankings

Where this recipe falls compared to all 612 recipes in the dataset.

Flour:Fat1.24 (30th percentile)
Flour:Sugar0.94 (22th percentile)
Brown:White Sugar2.00 (86th percentile)
Egg:Flour0.36 (77th percentile)
Chocolate:Flour1.21 (78th percentile)
Fat %17.4 (61th percentile)
Sugar %23.1 (70th percentile)
Hydration0.36 (71th percentile)
Bake Temp375 (86th percentile)

Key Ratios

Flour:Fat

1.24

Flour:Sugar

0.94

Brown:White Sugar

2.00

Egg:Flour

0.36

Chocolate:Flour

1.21

Fat %

17.4

Sugar %

23.1

Flour %

21.7

Hydration

0.36

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