Skillet Chocolate Chip Cookie

Name: Skillet Chocolate Chip Cookie
Cook time: 17 min
Yield: 4 cookies
Ingredients: 0.75 cup melted butter; 1 cup brown sugar; 0.5 cup granulated sugar; 1 each egg + 1 yolk; 2 cup flour; 0.75 tsp baking soda; 1 tsp kosher salt; 2 tsp vanilla; 1.5 cup semi-sweet chocolate chips

Shelly · cookiesandcups.com · 2025 · Original Recipe

This skillet chocolate chip cookie is a chewy, gooey, soft-baked cookie that cooks up easily in a cast iron skillet. It’s the perfect quick, shareable dessert topped with a scoop of ice cream!

chewiness

crispiness

cakeyness

thickness

spread

richness

sweetness

complexity

balancedclassic

Ingredients

melted butter0.75 cup (170g)

brown sugar1 cup (140g)

granulated sugar0.5 cup (100g)

egg + 1 yolk1 each (50g)

flour2 cup (280g)

baking soda0.75 tsp (5g)

kosher salt1 tsp (3g)

vanilla2 tsp (6g)

semi-sweet chocolate chips1.5 cup (255g)

Total dough weight1.0kg

Process

Mixing: melted butter
Butter: melted
Eggs: mixed
Bake Temp: 350°F (177°C)
Bake Time: 15-17 min
Chill: None
Yield: ~4 cookies

Recipe Radar

How this recipe's ratios compare to the dataset. Gray = population median.

Outlier Profile

Uniqueness score: 1.0. Shows how many standard deviations each ratio diverges from the mean.

Percentile Rankings

Where this recipe falls compared to all 621 recipes in the dataset.

Flour:Fat1.65 (61th percentile)

Flour:Sugar1.17 (43th percentile)

Brown:White Sugar1.40 (76th percentile)

Egg:Flour0.18 (31th percentile)

Chocolate:Flour0.91 (55th percentile)

Fat %16.9 (62th percentile)

Sugar %23.8 (75th percentile)

Hydration0.18 (24th percentile)

Bake Temp350 (42th percentile)

Key Ratios

Flour:Fat

1.65

Flour:Sugar

1.17

Brown:White Sugar

1.40

Egg:Flour

0.18

Chocolate:Flour

0.91

Fat %

16.9

Sugar %

23.8

Flour %

27.8

Hydration