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Giant Chocolate Chip Cookies

Sam Merritt · sugarspunrun.com · 2019 · Original Recipe

How to make GIANT Chocolate Chip Cookies! These have golden brown, slightly crisped edges and soft & chewy interiors and are loaded with chocolate chips!Be sure to check out the how-to VIDEO just belo

2

chewiness

2

crispiness

2

cakeyness

3

thickness

2

spread

2

richness

2

sweetness

2

complexity

balancedclassic

Ingredients

unsalted butter227g
brown sugar¹140g
granulated sugar150g
egg50g
egg yolk18g
vanilla extract6g
all-purpose flour344g
cornstarch8g
baking soda3g
baking powder2g
salt2g
chocolate chips255g
Total dough weight1.2kg

Process

Mixing
melted butter
Butter
melted
Eggs
mixed
Bake Temp
350°F (177°C)
Bake Time
15-17 min
Chill
None
Yield
~9 cookies
Sheet Prep
parchment

Recipe Radar

How this recipe's ratios compare to the dataset. Gray = population median.

Outlier Profile

Uniqueness score: 1.1. Shows how many standard deviations each ratio diverges from the mean.

Percentile Rankings

Where this recipe falls compared to all 621 recipes in the dataset.

Flour:Fat1.51 (53th percentile)
Flour:Sugar1.19 (45th percentile)
Brown:White Sugar0.93 (55th percentile)
Egg:Flour0.20 (33th percentile)
Chocolate:Flour0.74 (37th percentile)
Fat %18.8 (80th percentile)
Sugar %24.1 (76th percentile)
Hydration0.20 (26th percentile)
Bake Temp350 (42th percentile)

Key Ratios

Flour:Fat

1.51

Flour:Sugar

1.19

Brown:White Sugar

0.93

Egg:Flour

0.20

Chocolate:Flour

0.74

Fat %

18.8

Sugar %

24.1

Flour %

28.5

Hydration

0.20