Salted Brownie Cookies

Name: Salted Brownie Cookies
Cook time: 10 min
Yield: 16 cookies
Ingredients: 1 cup all purpose flour; 0.333 cup unsweetened cocoa powder; 0.5 tsp baking soda; 0.25 tsp salt; 0.5 cup coconut oil; 0.75 cup dark brown sugar; 1 each egg; 2 tsp vanilla extract; 1 tsp espresso powder; 0.75 cup chocolate chips; 1 each coarse sea salt

Monique Volz of Ambitious Kitchen · ambitiouskitchen.com · 2019 · Original Recipe

Incredible chewy salted brownie cookies with the perfect sweet and salty, bakery-style flavor. These fudgy double chocolate chip cookies are delicious straight from the oven or chilled from the refrig

chewiness

crispiness

cakeyness

thickness

spread

richness

sweetness

complexity

chewyvery chocolatey

Ingredients

all purpose flour1 cup (140g)

unsweetened cocoa powder0.333 cup (29g)

baking soda0.5 tsp (3g)

salt0.25 tsp (1g)

coconut oil(melted and cooled)0.5 cup (109g)

dark brown sugar0.75 cup (105g)

egg1 each (50g)

vanilla extract2 tsp (8g)

espresso powder(optional)1 tsp (2g)

chocolate chips0.75 cup (128g)

coarse sea salt(for sprinkling)1 each (6g)

Total dough weight581g

Process

Mixing: creaming
Butter: room temp
Eggs: whole
Bake Temp: 350°F (177°C)
Bake Time: 8-10 min
Chill: None
Yield: ~16 cookies

Recipe Radar

How this recipe's ratios compare to the dataset. Gray = population median.

Outlier Profile

Uniqueness score: 1.3. Shows how many standard deviations each ratio diverges from the mean.

Percentile Rankings

Where this recipe falls compared to all 621 recipes in the dataset.

Flour:Fat1.28 (32th percentile)

Flour:Sugar1.33 (59th percentile)

Brown:White Sugar0 (19th percentile)

Egg:Flour0.36 (82th percentile)

Chocolate:Flour1.11 (73th percentile)

Fat %18.8 (79th percentile)

Sugar %18.1 (34th percentile)

Hydration0.36 (75th percentile)

Bake Temp350 (42th percentile)

Key Ratios

Flour:Fat

1.28

Flour:Sugar

1.33

Brown:White Sugar

Egg:Flour

0.36

Chocolate:Flour

1.11

Fat %

18.8

Sugar %

18.1

Flour %

24.1

Hydration