Chocolate Chip Cookie Lab612 recipes
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Chickpea Flour Chocolate Chip Cookies

Monique Volz of AmbitiousKitchen.com · ambitiouskitchen.com · 2019 · Original Recipe

Against 612 chocolate chip cookie recipes

5/5 chewy and 1/5 crisp, with more egg than 92% of recipes.

See how all 612 cookie recipes compare →

Magical chickpea flour chocolate chip cookies that are crispy on the outside, chewy on the inside and filled with puddles of chocolate. These easy chickpea flour cookies are dairy free, gluten free &

Author sayschewydescriptioncrispydescription
5

Chewiness

1

Crispiness

1

Cakeyness

3

Thickness

4

Spread

4

Richness

2

Sweetness

3

Flavor add-ins

Scores are 1 to 5 across all 612 recipes. Chewiness, crispiness, cakeyness and thickness are computed from the recipe using a published-science rubric; spread, richness, sweetness and flavor add-ins are percentile ranks of the ingredient numbers. See how it works.

Why it scores this way

Every rubric factor that applies to this recipe, with the points it adds or removes. Hover a factor for the mechanism behind it. The displayed thickness score comes from a fitted model that agrees slightly better with authors' words; these are the rubric's reasons.

Chewiness

5/5 · +4.0 pts
  • +2.0brown sugar (100% of sugar)
  • +1.0melted butter
  • +0.7extra yolk
  • +0.2baking soda
  • +0.1high hydration (0.41)

Crispiness

1/5 · +0.6 pts
  • +0.4melted butter
  • +0.3baking soda
  • -0.1high hydration (0.41)

Cakeyness

1/5 · -0.5 pts
  • +0.8egg-rich (egg:flour 0.41)
  • -0.8melted butter
  • -0.5mostly brown sugar (100%)

Thickness

3/5 · -0.3 pts
  • -0.5melted butter
  • +0.249 g per cookie

Scores are computed from the recipe using a published-science rubric. See how it works.

chewycrispymelted butterextra yolk

Ingredients

coconut oil112g
packed brown sugar107g
egg50g
egg yolk18g
vanilla extract4g
chickpea flour168g
baking soda3g
salt2g
chocolate chips120g
coarse sea salt6g
Total dough weight590g

Process

Mixing
melted butter
Butter
melted
Eggs
mixed
Bake Temp
350°F (177°C)
Bake Time
10-12 min
Chill
None
Yield
~12 cookies

Recipe Radar

How this recipe's ratios compare to the dataset. Amber = this recipe, dashed gray = dataset median.

Outlier Profile

Uniqueness score: 1.2, a single number for how far this recipe sits from the typical recipe across all ratios. Each bar is a z-score: how many standard deviations that ratio sits above or below the dataset mean.

Percentile Rankings

Where this recipe falls compared to all 612 recipes in the dataset.

Flour:Fat1.50 (52th percentile)
Flour:Sugar1.57 (78th percentile)
Brown:White Sugar0 (19th percentile)
Egg:Flour0.41 (93th percentile)
Chocolate:Flour0.71 (36th percentile)
Fat %19.0 (75th percentile)
Sugar %18.1 (35th percentile)
Hydration0.41 (86th percentile)
Bake Temp350 (41th percentile)

Key Ratios

Flour:Fat

1.50

Flour:Sugar

1.57

Brown:White Sugar

0

Egg:Flour

0.41

Chocolate:Flour

0.71

Fat %

19.0

Sugar %

18.1

Flour %

28.5

Hydration

0.41

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