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Chickpea Flour Chocolate Chip Cookies
Monique Volz of AmbitiousKitchen.com · ambitiouskitchen.com · 2019 · Original Recipe
Magical chickpea flour chocolate chip cookies that are crispy on the outside, chewy on the inside and filled with puddles of chocolate. These easy chickpea flour cookies are dairy free, gluten free &
3
chewiness
1
crispiness
2
cakeyness
3
thickness
2
spread
2
richness
2
sweetness
2
complexity
balancedclassic
Ingredients
coconut oil0.5 cup (112g)
packed brown sugar0.5 cup (107g)
egg1 each (50g)
egg yolk1 each (18g)
vanilla extract1 tsp (4g)
chickpea flour1.5 cup (168g)
baking soda0.5 tsp (3g)
salt0.5 tsp (2g)
chocolate chips0.667 cup (120g)
coarse sea salt1 each (6g)
Total dough weight590g
Process
- Mixing
- melted butter
- Butter
- melted
- Eggs
- mixed
- Bake Temp
- 350°F (177°C)
- Bake Time
- 10-12 min
- Chill
- None
- Yield
- ~12 cookies
Recipe Radar
How this recipe's ratios compare to the dataset. Gray = population median.
Outlier Profile
Uniqueness score: 1.3. Shows how many standard deviations each ratio diverges from the mean.
Percentile Rankings
Where this recipe falls compared to all 621 recipes in the dataset.
Flour:Fat1.50 (52th percentile)
Flour:Sugar1.57 (78th percentile)
Brown:White Sugar0 (19th percentile)
Egg:Flour0.41 (93th percentile)
Chocolate:Flour0.71 (36th percentile)
Fat %19.0 (81th percentile)
Sugar %18.1 (35th percentile)
Hydration0.41 (85th percentile)
Bake Temp350 (42th percentile)
Key Ratios
Flour:Fat
1.50
Flour:Sugar
1.57
Brown:White Sugar
0
Egg:Flour
0.41
Chocolate:Flour
0.71
Fat %
19.0
Sugar %
18.1
Flour %
28.5
Hydration
0.41