Copycat Pink Sugar Cookie Recipe
crazyforcrust.com · 2023 · 24 serving
Against 513 sugar cookie recipes
More egg than 90% of recipes and more salt than 86%.
How it compares
Against the typical batch: the median of 513 sugar cookie recipes, per 100 g of flour.
- More egg than 90% of recipes: 29% of the flour weight against the typical recipe's 18%.
- More salt than 86% of recipes: 1.3% of the flour weight against the typical recipe's 0.7%.
Ingredients (13)
- 1 cup unsalted butter (softened)≈ 227 g
- 1 cup granulated sugar≈ 200 g
- 2 large eggs≈ 100 g
- ½ teaspoon almond extract≈ 2.1 g
- 1 teaspoon baking soda≈ 6 g
- 1 teaspoon cream of tartar≈ 3.1 g
- ¾ teaspoon salt≈ 4.5 g
- 2 ¾ cups all-purpose flour≈ 344 g
Toppings and extras
Listed, but not counted in the percentages below.
- ½ cup unsalted butter (softened)≈ 114 g
- 4 cups powdered sugar≈ 480 g
- ½ teaspoon salt≈ 3 g
- 3-4 tablespoons milk≈ 54 g
- Pink food coloringn/a
flour 344 gbatter 887 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 513 recipes. Shaded: the middle half. Tick: the median.
- Fat66% · 68th percentile · median 61%
- Sugar58% · 41st percentile · median 64%
- Egg29% · 91st percentile · median 18%
- Leavening1.7% · 62nd percentile · median 1.3%
- Salt1.3% · 88th percentile · median 0.7%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 10 to 13 minutes
- median 11 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: fat, sugar, egg, leavening, salt.
Do something with it
Or browse all 513 sugar cookie recipes.