Shortbreads
Original in French
ChocoDam · cuisineaz.com · 2022 · 6
Against 433 shortbread recipes
More salt than 93% of recipes and less butter than 77%.
How it compares
Against the typical pan: the median of 433 shortbread recipes, per 100 g of flour.
- More salt than 93% of recipes: 1.7% of the flour weight against the typical recipe's 0.4%, about 4.5 times as much.
- Less butter than 77% of recipes: 67% of the flour weight against the typical recipe's 81%.
Ingredients (4)
- 300 g Farine300 g
- 200 g Beurre doux200 g
- 100 g Sucre100 g
- 5 g Sel5 g
flour 300 gbatter 605 g
Baker's percentages
Grams per 100 g of flour, and where that falls among all 433 recipes. Shaded: the middle half. Tick: the median.
- Butter67% · 18th percentile · median 81%
- Sugar33% · 28th percentile · median 40%
- Starch0% · 42nd percentile · median 0%
- Salt1.7% · 94th percentile · median 0.4%
Oven
- Temperature
- 300°F / 150°C
- median 350°F
- Time
- 20 minutes
- median 18 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: butter, sugar, starch, salt.
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