5-Minute Kimchi Ramen
beyondkimchee.com · 2023 · 1 / 1 person
Against 492 ramen recipes
Korean ramyeon, with 4 of the 5 usual parts; not on it: an egg.
What's in it
7 parts read from its 8 ingredient lines and its title.
- Broth base
- Instant noodle seasoning packet “1 package Korean instant ramen”
- Aroma oil
- Sesame oil “1 tsp sesame oil”
- Noodles
- Instant noodles “1 package Korean instant ramen”
- Toppings
- Scallion or negi “1 green onion (chopped, or 2 tbsp of chopped Asian leek)”
- Sesame seeds “1 1/2 tsp toasted sesame seeds”
- Kimchi “1/2 cup (120 ml) chopped kimchi”
- Chili flakes or togarashi “1/2 tbsp Korean chili flakes (gochugaru) (optional)”
Against the usual Korean ramyeon
It has 4 of the 5 parts of the usual Korean ramyeon: instant noodles, chili heat, scallion or negi and kimchi. Not on it: an egg.
Less usual for the style: sesame seeds (in 16% of Korean ramyeon recipes).
In Korea ramyeon usually means instant noodles, often fiery, cooked right in their soup and finished with an egg, scallions, kimchi or cheese.
Ingredients as published (8)
- 2 1/3 cup (550 ml) water
- 1 package Korean instant ramen
- 1/2 cup (120 ml) chopped kimchi
- 1/2 tbsp Korean chili flakes (gochugaru) (optional)
- 2 oz (56 g) canned tuna in oil (about half of a 4.5 oz can, drained)
- 1 green onion (chopped, or 2 tbsp of chopped Asian leek)
- 1 tsp sesame oil
- 1 1/2 tsp toasted sesame seeds
Keep exploring
Recipes most like this one
Nearest by the parts they share, with rare ones counting for more.
Do something with it
Or browse all 492 ramen recipes.