Focaccia Pizza Recipe

Name: Focaccia Pizza Recipe
Cook time: 4 min
Ingredients: 1 cup warm water; 1 tsp honey; 2 tsp active dry yeast; 2.75 cup all-purpose flour; 0.5 tsp fine salt; 6 tbsp olive oil; 0.75 cup pizza sauce; 6 oz 6 to 8 ounces fresh mozzarella cheese; 0.5 tsp crushed red pepper flakes; 2 tsp olive oil; 3 tbsp 3 to 4 tablespoons fresh grated Parmesan cheese

Unknown · thespruceeats.com · 2021 · Original

focaccia genovese (asserted)

Baker's percentages

Flour

344g

Water

237g

Hydration

68.9%

Salt

0.9%

Yeast

1.75%

Oil

26.4%

Sauce

150g

Cheese

227g

Dough weight

685g

Process

Bake temp

450°F / 232°C

Bake time

3-4 min

Oven

home standard

Surface

stone

Bulk

Ingredients (11)

waterwarm water1 cup · 237g
sugarhoney1 tsp · 4.2g
yeastactive dry yeast2 tsp · 6g
flourall-purpose flour2.75 cup · 343.8g
saltfine salt0.5 tsp · 3g
oilolive oil6 tbsp · 81.6g
sauce tomatopizza sauce0.75 cup · 150g
cheese mozzarella6 to 8 ounces fresh mozzarella cheese6 oz · 226.8g
sauce tomatocrushed red pepper flakes0.5 tsp · 0g
oilolive oil2 tsp · 9g
cheese other3 to 4 tablespoons fresh grated Parmesan cheese3 tbsp · 0g

Toppings (2)

post bakeFresh ground black pepper
over cheese2 dozen small basil leaves

Pizza Lab

Baker's percentages

Process

Ingredients (11)

Toppings (2)