Dairy-Free Gluten-Free Pizza

Name: Dairy-Free Gluten-Free Pizza
Cook time: 12 min
Ingredients: 1 cup warm water; 1 tbsp dry active yeast; 2 tbsp white sugar or unrefined cane sugar; 3 cup gluten-free all-purpose flour; 1 tsp sea salt; 1 tbsp olive oil; 0.5 cup 1/2 to 1 cup homemade pizza sauce; 8 oz dairy-free cheese

Unknown · thespruceeats.com · 2014 · Original

other (asserted)

Baker's percentages

Flour

375g

Water

237g

Hydration

63.2%

Salt

1.6%

Yeast

3.33%

Oil

3.6%

Sauce

100g

Cheese

227g

Dough weight

669g

Process

Bake temp

500°F / 260°C

Bake time

8-12 min

Oven

home standard

Surface

stone

Ingredients (8)

waterwarm water1 cup · 237g
yeastdry active yeast1 tbsp · 12.5g
sugarwhite sugar or unrefined cane sugar2 tbsp · 25g
flourgluten-free all-purpose flour3 cup · 375g
saltsea salt1 tsp · 6g
oilolive oil1 tbsp · 13.6g
sauce tomato1/2 to 1 cup homemade pizza sauce0.5 cup · 100g
cheese otherdairy-free cheese8 oz · 226.8g

Toppings (2)

over cheesebaking powder2.1g
over cheeseOptional: Any veggies you like

Pizza Lab

Baker's percentages

Process

Ingredients (8)

Toppings (2)