'Pizza' Bread Recipe

Name: 'Pizza' Bread Recipe
Cook time: 12 min
Ingredients: 1 cup lukewarm water; 2.25 tsp instant yeast; 2 tbsp sugar; 3 cup bread flour; 2 tbsp tomato paste; 1 tsp salt; 2 tbsp olive oil; 4 oz provolone cheese; 0.25 cup grated parmesan cheese

Unknown · seriouseats.com · 2012 · Original

other (asserted)

Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Flour

381g

Water

237g

Hydration

62.2%

Salt

1.6%

Yeast

1.78%

Oil

7.1%

Sauce

31g

Cheese

142g

Dough weight

683g

Process

Bake temp

325°F / 163°C

Bake time

8-12 min

Oven

home standard

Surface

stone

Ingredients (9)

waterlukewarm water1 cup · 237g
yeastinstant yeast2.25 tsp · 6.8g
sugarsugar2 tbsp · 25g
flourbread flour3 cup · 381g
sauce tomatotomato paste2 tbsp · 30.6g
saltsalt1 tsp · 6g
oilolive oil2 tbsp · 27.2g
cheese otherprovolone cheese4 oz · 113.4g
cheese othergrated parmesan cheese0.25 cup · 28.3g

Toppings (2)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

over cheeseoregano1 tbsp · 1.5g
over cheesered pepper flakes0.25 tsp · 1.1g

Pizza Lab

Baker's percentages

Process

Ingredients (9)

Toppings (2)