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Pizza Beans
tasteofhome.com · 2021 · Original
Style not identified
DietNot vegetarian: bulk italian sausage, pork and beans.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
n/a
Bake time
5 min
Oven
home standard
Surface
stone
Ingredients (2)
- sauce tomato3 cans pizza sauce227g
- sauce tomatoOptional toppings: Grated Parmesan cheesen/a
Toppings (8)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheesebulk Italian sausage1 lb · 454g
- over cheesechopped celery2 cup · 400g
- over cheesechopped onion2 cup · 400g
- over cheese1 can cut green beans14.2g
- over cheese1 can cut wax beans14.2g
- over cheese1 can kidney beans454g
- over cheese1 can butter beans454g
- over cheese1 can pork and beans425g
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