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Aloha Pizza
Unknown · tasteofhome.com · 2018 · Original
other (asserted)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
—
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
—
Cheese
113g
Dough weight
100g
Process
Bake temp
500°F / 260°C
Bake time
6-8 min
Oven
home standard
Surface
stone
Ingredients (2)
- sugarhoney barbecue sauce0.5 cup · 100g
- cheese other1-1/2 cups shredded Mexican cheese blend1 cup · 113g
Toppings (3)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese1 tube refrigerated crescent rolls226.8g
- over cheese1 package ready-to-use grilled chicken breast strips170.1g
- over cheesepineapple tidbits1 cup · 200g