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Chicken, mozzarella and chilli crisp pizza
Jan Purser · taste.com.au · 2009 · Original
Style not identified
DietNot vegetarian: barbecued chicken.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
428°F / 220°C
Bake time
14 min
Oven
home standard
Surface
stone
Ingredients (3)
- sauce tomatopizza sauce140g
- cheese mozzarellashredded light mozzarella60g
- saltSalt & ground black peppern/a
Toppings (6)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese1/4 barbecued chicken
- over cheese2 Lebanese bread
- over cheese8 large green shallots
- over cheesefresh coriander leaves82 1/2 ml · 82.5g
- over cheese2-3 small fresh red chillies
- over cheesearlic clove
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