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Beefy Tex-Mex Pizza
Tablespoon Kitchens · tablespoon.com · Original
other (asserted)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
—
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
411g
Cheese
227g
Dough weight
3g
Process
Bake temp
425°F / 218°C
Bake time
5-7 min
Oven
home standard
Surface
stone
Ingredients (4)
- saltsalt0.5 tsp · 3g
- sauce tomato1 can Muir Glen™ organic fire roasted diced tomatoes411.1g
- cheese othershredded Mexican cheese blend2 cup · 226.8g
- dairy doughSour cream—
Toppings (7)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheeselean ground beef0.5 lb · 226.8g
- over cheesecoarsely chopped onion1 cup · 200g
- over cheesechili powder1 tsp · 4.2g
- over cheese1 can Old El Paso™ Chopped Green Chiles113.4g
- over cheese1 can refrigerated Pillsbury™ Thin Crust Pizza Crust311.9g
- over cheeseripe olives1 tbsp · 12.5g
- over cheesefresh cilantro leaves2 tbsp · 25g