Better-Than-Taco Bell Mexican Pizza
allrecipes.com · 2022 · Original
Tortilla Pizzainferred from the title
DietPossibly vegetarian: two lines could not be resolved (flour tortillas, red enchilada sauce). Reviewed: unnamed 'cooked' topping; cheeses.
Against 5,130 pizza recipes
Tortilla Pizza style, one of 85 in the lab. Its dough did not parse to grams, so it sits out the dough comparisons.
Tortilla Pizza (Generic): flour tortilla used as a cracker-thin base; no dough is made
Tradition: 400 to 450°F bake (this recipe: 400°F)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
400°F / 204°C
Bake time
3 to 4 min
Oven
home standard
Surface
stone
Ingredients (7)
- oilvegetable oil2 tbsp · 27.2g
- flour8 flour tortillasn/a
- sauce tomatotaco sauce1/2 cup · 100g
- sauce tomatored enchilada sauce1/4 cup · 50g
- cheese mozzarellashredded mozzarella cheese1 cup · 113g
- cheese othershredded Mexican cheese blend1 cup · 113g
- sauce tomatodiced tomatoes1/2 cup · 123g
Toppings (4)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheeserefried beans1 cup · 200g
- over cheesecooked1 cup · 200g
- over cheesesliced black olives3 tbsp · 37.5g
- over cheesechopped green onions3 tbsp · 37.5g
Keep exploring
Recipes most like this one
Same style and topping profile. This dough's numbers did not parse, so they cannot be matched.
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- Find the dough you wantAnswer a few questions about oven, time and crust and the tree points at the recipes that fit.
- See what hydration doesHow hydration, salt and oil move the crust across the dataset.
- Where it sits among the restEvery dough plotted by its numbers, with the Tortilla Pizza group marked.
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