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Bacon Flag Pizza
Bev Cooks · tablespoon.com · Original
Style not identified
DietNot vegetarian: bacon. Reviewed: bacon; alfredo sauce.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
400°F / 204°C
Bake time
6 to 10 min
Oven
home standard
Surface
stone
Ingredients (4)
- cheese mozzarellashredded mozzarella cheese1 cup · 113g
- sauce tomatojarred alfredo sauce1/2 cup · 100g
- salt1 pinch coarse saltn/a
- oilextra-virgin olive oil2 tsp · 9g
Toppings (2)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese4 small purple potatoes
- over cheese7 slices bacon
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