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Apple and Chicken Sausage Pizza
The Food in My Beard · tablespoon.com · Original
other (asserted)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
—
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
—
Cheese
226g
Dough weight
—
Process
Bake temp
450°F / 232°C
Bake time
2-2 min
Oven
home standard
Surface
stone
Ingredients (1)
- cheese mozzarellamozzarella cheese2 cup · 226g
Toppings (7)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese1 can refrigerated Pillsbury™ Thin Crust Pizza Crust311.9g
- over cheese2 apples
- over cheese2 chicken apple sausages
- over cheese1 large onion
- over cheese2 cloves garlic
- over cheese2 scallions
- over cheese1 lemon