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Spicy Sausage Pizza
Unknown · simplyrecipes.com · 2020 · Original
other (asserted)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
—
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
213g
Cheese
454g
Dough weight
50g
Process
Bake temp
500°F / 260°C
Bake time
8-10 min
Oven
home standard
Surface
stone
Ingredients (5)
- sauce tomatomarinara sauce1 cup · 200g
- cheese mozzarellamozzarella cheese1 lb · 453.6g
- flourExtra flour—
- sugarhoney0.25 cup · 50g
- sauce tomatohot sauce1 tbsp · 12.5g
Toppings (4)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheeseprepared pizza dough2 lb · 907.2g
- over cheesespicy Italian sausage8 oz · 226.8g
- over cheesered pepper flakes2 tsp · 8.4g
- post bakeFresh basil