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Honey Goat Cheese Pizza

Unknown · seasonsandsuppers.ca · 2022 · Original

other (asserted)

Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Flour

Water

Hydration

Salt

Yeast

Oil

Sauce

Cheese

368g

Dough weight

Process

Bake temp

500°F / 260°C

Bake time

10-12 min

Oven

home standard

Surface

stone

Ingredients (5)

  • oilExtra virgin olive oil
  • cheese mozzarellashredded mozzarella2 cup · 226g
  • cheese othergoat cheese3 oz · 85.1g
  • cheese othergoat feta )2 oz · 56.7g
  • sugarDrizzle Runny honey

Toppings (3)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

  • over cheesepizza dough0.5 lb · 226.8g
  • over cheesewalnuts
  • post bake1-2 handfuls baby arugula