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Carnitas Pizza
seasonsandsuppers.ca · 2017 · Original
Style not identified
DietNot vegetarian: slow-cooked mexican carnitas. Reviewed: pork carnitas; cotija.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
500°F / 260°C
Bake time
10 to 15 min
Oven
home standard
Surface
stone
Ingredients (2)
- sauce tomatoHomemade or store-bought enchilada saucen/a
- cheese otherCotija or feta cheese1 cup · 113g
Toppings (4)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese1/4 small red onion
- over cheese1 1/2-2 cups Slow-cooked Mexican carnitas )1 1/2 cup · 300g
- over cheeseQuick Pickled Red Onions )
- post bakeChopped cilantro or parsley
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