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Keto-Friendly Chimichurri Steak Pizza

Molly Marzalek-Kelly · kingarthurbaking.com · Original

Style not identified

DietNot vegetarian: steak.

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Its dough did not parse to grams, so it is matched to other recipes by style and toppings.

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Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.

Dough not parsable from the source, so baker's percentages are not available.

Process

Bake temp

475°F / 246°C

Bake time

15 to 18 min

Oven

home standard

Surface

stone

Bulk

0h

Ingredients (6)

  • yeastinstant yeast1.1 tsp · 3.4g
  • waterwater3/4 cup · 170g
  • oilolive oil2 tbsp · 25g
  • sauce tomatochimichurri sauce4 tbsp · 67g
  • cheese mozzarellamozzarella cheese1 1/4 cup · 141g
  • cheese otherfeta cheese4 oz · 113g

Toppings (3)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

  • over cheesesteak4 oz · 113g
  • post bakefresh arugula
  • over cheese2 to 3 radish

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