Spiced prawn flatbreads
Jamie Oliver · jamieoliver.com · 2024 · Original
Flatbreadinferred from the title
DietNot vegetarian: king prawns.
Against 5,130 pizza recipes
Flatbread style, one of 259 in the lab. Its dough did not parse to grams, so it sits out the dough comparisons.
Flatbread (Generic): flatbread-only titles: a topped bread with no pizza claim (naan, lavash, grilled flatbread, restaurant 'flatbread')
Tradition: 400 to 500°F bake (this recipe: 554°F)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Flour
200g
Water
n/a
Hydration
n/a
Salt
n/a
Yeast
n/a
Oil
0%
Sauce
n/a
Cheese
n/a
Dough weight
200g
Flour or hydration falls outside the parsable range, so this dough sits out the charts.
Process
Bake temp
554°F / 290°C
Bake time
4 min
Oven
home standard
Surface
stone
Ingredients (3)
- oilolive oiln/a
- flourself-raising flour200g
- sauce tomatoSAUCESn/a
Toppings (16)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese20 king prawns
- over cheesetikka masala paste1 tbsp · 12.5g
- over cheesenatural yoghurt8 tbsp · 100g
- over cheese8 heaped tablespoons Greek yoghurt8 tbsp · 100g
- over cheese½ a bunch of fresh mint15g
- over cheese½ a lemon
- over cheese4 heaped tablespoons mango chutney4 tbsp · 50g
- over cheese½ a pomegranate
- over cheeseSALAD
- over cheese1 red chilli
- over cheese1 cucumber
- over cheese2 carrots
- over cheese1 lemon
- over cheeseBARBECUE KIT
- over cheeseWeber barbecue tongs
- over cheeseWeber barbecue spatula
Keep exploring
Recipes most like this one
Same style and topping profile. This dough's numbers did not parse, so they cannot be matched.
Do something with it
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- Find the dough you wantAnswer a few questions about oven, time and crust and the tree points at the recipes that fit.
- See what hydration doesHow hydration, salt and oil move the crust across the dataset.
- Where it sits among the restEvery dough plotted by its numbers, with the Flatbread group marked.
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