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Pizza Quattro Formaggi
Deborah · italianfoodforever.com · 2019 · Original
Style not identified
DietNot vegetarian: spicy pepperoni or soppresata.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
n/a
Bake time
30 min
Oven
home standard
Surface
stone
Ingredients (4)
- cheese mozzarellaFull Fat Mozzarella6 oz · 170g
- cheese otherGorgonzola Cheese3 oz · 85g
- cheese otherCreamy White Cheese4 oz · 113g
- cheese otherGrated Parmesan Cheesen/a
Toppings (1)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheeseSpicy Pepperoni Or Soppresata6 oz · 170g
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