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Grilled Chicken Sun Dried Tomato and Basil Pesto Pizza
Honest Cooking · honestcooking.com · 2017 · Original
Style not identified
DietNot vegetarian: leftover or rotisserie chicken. Reviewed: chicken; ricotta; mozzarella.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
n/a
Bake time
2 min
Oven
home standard
Surface
stone
Ingredients (5)
- cheese otherricotta cheese1 cup · 113g
- cheese mozzarellamozzarella cheese1 cup · 113g
- sauce tomatosun-dried tomato and basil pesto1/2 cup · 123g
- saltsalt and peppern/a
- cheese otherparmesan cheesen/a
Toppings (4)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheeseleftover or rotisserie chicken1 cup · 200g
- over cheesefrozen spinach1/2 cup · 100g
- over cheese1 clove garlic
- post bakefresh basil leaves
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