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Grill Like an Italian with Colavita: Grilled Chicken and Pesto Pizza with Fontina
Honest Cooking · honestcooking.com · 2026 · Original
Style not identified
DietNot vegetarian: chicken breasts.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
n/a
Bake time
6 to 7 min
Oven
home standard
Surface
stone
Ingredients (3)
- cheese otherfontina cheese1 cup · 113g
- sauce tomatosun-dried tomatoes1/2 cup · 123g
- oilOlive oil for brushingn/a
Toppings (2)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese2 chicken breasts
- over cheesepesto1/4 cup · 50g
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