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pizza dosa recipe | dosa pizza recipe | vegetable pizza dosa
Unknown · hebbarskitchen.com · 2018 · Original
other (asserted)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
—
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
4g
Cheese
—
Dough weight
9g
Process
Bake temp
500°F / 260°C
Bake time
8-12 min
Oven
home standard
Surface
stone
Ingredients (3)
- saltsalt1.5 tsp · 9g
- sauce tomatopizza sauce1 tsp · 4.2g
- cheese othercheese3 tbsp
Toppings (11)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheesedosa rice / sona masuri rice3 cup · 600g
- over cheese½ tsp methi / fenugreek seeds0.5 tsp · 2.1g
- over cheeseurad dal1 cup · 200g
- over cheesepuffed rice / churumuri / murmura2 cup · 400g
- over cheesebutter1 tsp · 4.7g
- over cheeseonion1 tbsp · 12.5g
- over cheesejalapeno1 tsp · 4.2g
- over cheesecapsicum1 tbsp · 12.5g
- over cheeseolives1 tbsp · 12.5g
- over cheese¼ tsp mixed herbs0.25 tsp · 1.1g
- over cheese¼ tsp chilli flakes0.25 tsp · 1.1g